stir-fried shredded pork with green beans

SabrinaLynch

Ingredients: salt,cooking wine,soy sauce,Jiang,garlic,sugar,sweet pepper

Pork balls with pickled mustard and egg soup

ElisabethWilkinson

Pickled mustard and eggs are two simple ingredients, but when combined with Jinhua ham and boiled into soup, it has the effect of nourishing the spleen and kidney, nourishing blood and essence, and treating deficiency and damage. Pickled mustard egg flowers are simple and easy to make and delicious. After a hard day, a bowl of soup will be refreshing and comfortable.

Winter melon box

JaniyaPrice

I am a vegetarian myself and advocate eating more light food. I've always wanted to make this dish. In fact, I met my own taste, not only solved my slanderous cat's mouth, but also lost weight

Chicken feather soup

MontanaBogan

Ingredients: chicken feathers,eggs

Pig's trotters and soybean soup

AmeliaAltenwerth

Hoofs contain more protein, fat and carbohydrates, which can accelerate metabolism and delay aging. It can also play a dual role in promoting lactation and beautifying beauty for nursing women. It also has the effects of clearing the breast pulse, smoothing the skin, removing cold and heat, supporting carbuncle, causing sores, anti-aging and cancer prevention. It is especially suitable for patients with frequent limb weakness, leg cramps, numbness, digestive tract bleeding, shock and ischemic encephalopathy.

Yam pork ribs soup

VivianneDickens

Yam contains starch, mucus, fat and protein, and is easy to digest. The nutrients it contains can be absorbed by the human body, which can effectively improve physical weakness and eliminate fatigue. Women with anemia, leucorrhea or habitual abortion can use yam to improve it. This soup not only appetites, but also supplements physical strength and increases the body's resistance.

Pickled cabbage powder

ArdenHaley

Ingredients: salt,fans,sauerkraut,minced garlic,onion,Jiang,octagonal,pepper

Fragrant cheese balls

HarveyBrekke

85℃--Cheesballs 9 yuan/box (7 pieces)<br /> The taste of original cheesecake. Each ball weighs 15 to 16 grams. <br />The taste is between heavy cheese and light cheesecake. <br />Volume, size: 4 cm in diameter, 2 cm in height. <br />Just put it in the small round mold with 15 consecutive molds. It's not too big or too small, so this cheese ball can be copied.

Grilled shrimp with black pepper

MozellKutch

Ingredients: salt,shrimp,cooking wine,onion,Jiang,garlic,black pepper,oyster sauce

Roasted pork with XO sauce and chives

ArnoldoHintz

Ingredients: leek flower,barbecued pork,XO sauce