light Recipe
SalvatoreKunde
My daughter is very naughty. She stuffed several coins into the stereo of my car some time ago, causing the short circuit to stop ringing and I couldn't even read the time. Lg spent a day finally fixing it last week. Now he claims to be an expert. Without the advice of the tenants in the back room, he wouldn't have figured out the reason so quickly! The fuse was also given by the tenant, so it didn't cost a penny, but it took time, but he still felt quite accomplished. <br />In order to reward people who work hard, he made this claypot dish. When lg came back and saw it, he burst into laughter. Wasn't this what the advertisement heard? It seems that yesterday was not in vain! <br />Soybean seedlings are the tender tips of Dutch beans (peas) and are rich in nutrients such as vitamin A, vitamin C, calcium and phosphorus. In addition, it also contains a large amount of anti-acid substances, which has a good anti-aging function and can effectively detoxify. Soybean seedlings taste fragrant, smooth and tender, and taste delicious and unique. In Guangdong, this kind of tender tip is called soybean seedling, and the sprouts grown from peas are called bean seedlings.
OrlandTurcotte
Cantonese cuisine is Cantonese cuisine. Cantonese cuisine focuses on quality and taste, focusing on clarity but not light, freshness, tender but not raw, and oily but not greasy. Moreover, it changes with the seasons, with summer and autumn being light, and winter and spring being strong. <br /><br />Mandarin fish meat is white, has few thorns, tender and delicious, and is rich in protein, fat, a small amount of vitamins, calcium, potassium, magnesium, selenium and other nutritional elements. The meat is delicate and easy to digest. It is good for children, the elderly, and frail people with poor digestive functions in the spleen and stomach. For people with poor digestive functions, eating mandarin fish can not only replenish deficiency, but also do not have to worry about digestive difficulties. It has the effect of replenishing deficiency labor and benefiting the spleen and stomach. It is the most suitable for steaming. Keep it original.
YasminKling
Cantonese people love to make soup. Even if they don't make soup every day, they must make soup every week, especially soup water that has therapeutic effects. Experienced cooks will even choose ingredients to make soup for symptomatic reasons, which improves the body by half. <br />Xian Huaishan Loach Soup can strengthen the spleen and replenish deficiency and stop sweating. It is especially useful for children to nourish the spleen and kidney, restrain deficiency sweating, and enhance resistance. <br />Huaishan strengthens the spleen, strengthens the kidney and enriches the essence. Use fresh Huaishan to make soup, and the taste will be more fragrant. <br />Loach, known as ginseng in the water, is high in protein, low in fat, rich in nutrients, and has high medicinal value. <br />People who are prone to colds and sweat a lot during sleep can drink more. <br /><br />Loach, you can make soup alone, or add some, rice seed, coix seed, Huaishan, and Codonopsis pilosula to make soup. <br />Children sweat a lot at night (sweat that is not salty is called hyposweat, spleen deficiency), or those who tend to run nose when blowing fans. Drinking loach seed soup has a significant effect.
GustWelch
Preserved egg and lean meat porridge is a very common porridge in Guangdong, China. It uses preserved egg cut into small pieces and salty lean meat as ingredients. Preserved egg and lean meat porridge is very popular in Hong Kong and is a must-serve porridge and noodle specialty shops and Chinese restaurants. However, the cooking methods in different restaurants are slightly different: some use shredded pork, while others use shredded pork. Using different lean meats will bring different tastes to the porridge, but the tastes are not far from the same. In the mainland, some people add sesame oil and chopped green onion before eating, but in Hong Kong, they only add chopped green onion or thin crispy. In addition, there are also preserved egg meat porridge that evolved from preserved egg and lean meat porridge, which uses fresh meat slices rather than pickled salty lean meat as ingredients. In the industry, it is simply called "thin preserved egg", also known as "delicious porridge".
BernhardSchiller
Ingredients: soy sauce,chicken essence,salt,corn,cucumber,onion,carrots,winter bamboo shoots,mushrooms,chicken breast,water starch,cooking wine,Jiang,garlic
ShanelleGorczany
This soup is light and pleasant, and has the effects of clearing heat and detoxifying, removing dampness and stagnation, lowering blood fat and lowering blood pressure, and smoothing urine. <br />1. Moisture for the human body: If there is more moisture, it will hurt the kidneys, so you should eat more wax gourd; if there is more heat, you should be sad, so you should eat more bitter gourd. <br />2. Stewing pork feet, ribs and chicken with coix seed in winter is a nourishing food, while using coix seed to make porridge or cold drinks (iced coix seed) in summer is a good tonic for cooling off the heat and fitness. <br />3. The soup needs to be light so that the original flavor of the soup will not be lost. <br />4. When making this soup, if you are interested, you can wash the wax gourd skin and cook it together. Remove the wax gourd skin when eating it after cooking. Because the wax gourd skin is also very high in nutritional value, it is a pity to abandon it.
LaurenWolff
Huajiao Cordyceps flower shark fin soup does not require seasoning. The soup is rich, fresh and sweet, and it is delicious. <br /><br />Flower glue, or fish maw, is a dried product of various fish bladders. It is famous for its rich colloid. Its nickname is flower glue. Glue, also known as fish maw, is made by taking out the fish bladder from the fish belly, cutting it and drying it in the sun, rich in protein, colloid, etc.<br /> Its main components are high-grade collagen, multiple vitamins and multiple trace elements such as calcium, zinc, iron, and selenium. Its high protein content and low fat are ideal high-protein and low-fat food. It has the effects of nourishing kidney yin, nourishing liver, beautifying skin and prolonging life, resisting cancer and stopping bleeding, and is also very beautiful. And it has the effect of helping the wounds of surgical patients to recover. Flower glue has high therapeutic effect and is rich in protein, glue, phosphorus and calcium. It is regarded as a beauty treasure for women. It has the ability to replenish all parts of the body. It can be eaten by men, women and old. It is a good thing to replenish without dryness.
