Pork floss roll

RachaelProhaska

Ingredients: salt,milk,butter,milk powder,sugar,yeast,high-gluten flour,whole egg

stir-fried garlic sprouts

CassandreChristiansen

Production process: 1. Wash the garlic moss and cut it into sections, cut the dried tofu into long slices, and slice the green onions. <br />2. Sit in the pan and light the fire. After the oil is hot, add the green onions, garlic moss, and dried tofu and stir fry until cooked. Add salt and chicken essence to season and serve the pan.

Golden Butterfly Shrimp

PenelopeVandervort

This is my specialty private kitchen dish. I will show off every time a big family gathering. My brother and sister are enjoying it, and I am so happy ~~ Let me share my recipe with you below

Crispy fried fish nuggets

FrankHoeger

Ingredients: salt,eggs,cooking wine,starch,vinegar,spiced powder,oil,sesame oil,fish pieces

Sauce tofu with scallion oil

OtiliaKoepp

Ingredients: shallots

Scallion pancakes with pepper and chopped green onion

KirkStracke

In the past, every time I saw a stall selling scallion pancakes when I went shopping, I couldn't help but buy a piece to try it. That day, I saw the scallion pancakes posted by gourmets, and I couldn't help but try it myself when I got home at night. It was my first time making it, and it was very successful and crispy.

Sesame bread with onion flavor

PercivalCrist

Ingredients: salt,bread flour,milk,butter,sesame,eggs,green onion,sugar,yeast,custard powder

stir-fried eggplant with beans

LucasKuhlman

Ingredients: chicken essence

Fried rice with egg and onion oil

CheyenneFriesen

It tastes great! The taste of scallion oil is not particularly choking, but the fragrant taste. You can try it if you like it!

Braised tofu with minced pork

RowanSchamberger

Tofu is sweet and light in taste, cool in nature, and enters the spleen, stomach and large intestine meridians; it is beneficial to the middle energy, harmonizes the spleen and stomach, strengthens the spleen and dampness, clears the lung and strengthens the skin, clears heat and detoxifies, and lowers the qi to eliminate phlegm; it can be used for abdominal distension caused by weakness of the spleen and stomach, vomiting and vomiting caused by acclimatization; moisten dryness and salivation, used for diabetes, milk deficiency and other diseases; used for sulfur and shochu poisoning. Tofu has a high calcium content, providing 116 mg of calcium per 100 grams, which is higher than milk. Calcium is also a good source of high-quality plant protein, B vitamins, vitamin E, potassium, magnesium, zinc, selenium and other nutrients. Beef has high protein content but low fat content, and is rich in niacin, iron, zinc, etc.