Steamed bream with black bean and spicy sauce PenelopeVandervort Steamed vegetables are lighter in taste, but my steamed fish dish today uses Sichuan fermented beans and homemade hot sauce, so that it becomes a Sichuan-style steamed fish. You can taste the delicious steamed vegetables and spicy Sichuan flavor. My son likes it very much and ate all the fish tail for the first time.
spicy stir-fried oil residue TadBogisich The oil residue from boiling lard has always been thinking about how to eat it. When I was a child, I often stewed cabbage and eaten it as meat. Occasionally, I would stir-fry it with peppers. The pancakes were very delicious to eat, which seemed more tempting than stewed cabbage. If you want to stir-fry the oil and eat it, don't fry it too hard when boiling the oil. Just turn it slightly yellow. Of course, it is something that contains a lot of oil, so you should eat less and occasionally satisfy your cravings.
Cold mixed bamboo shoots WinifredPagac Ingredients: salt,lettuce,soy sauce,vinegar,garlic,spicy sauce
Roasted chicken with mushroom TheresiaHarber Roasted chicken nuggets with mushrooms are very delicious and goes well with rice. If you don't believe me, try it?
stir-fried clams with spicy sauce ElisabethWilkinson Clam is a popular delicacy in Qingdao<br /> There are mainly two types: original flavor and spicy fried<br /> The weather is getting cooler<br /> So I made spicy fried clams<br /> Please forgive me if there is any improper presentation of the recipe for the first time!
stir-fried dried radish VivianneDickens Ingredients: salt,dried radish,lean meat,soy sauce,red pepper,cornflour,oil,green pepper
Spicy fried crispy soybeans JamarcusKerluke In my home, peanuts and soybeans have never been stopped, and the amount I buy is quite large. <br /><br />Hehe, not only humans eat it, but also a group of little guys like this food very much. <br /><br />Someone must have guessed it. Right, my carrier pigeons especially like to eat peanuts and soybeans. <br /><br />There is no choice, there are still people who rush for food. They attack first and fry a plate of soybeans to satisfy their cravings ~~<br /><br /> It seems that no one eats soybeans like this anymore. When I was a child, my father used to fry them like this. The soybean crispy is very chewy and delicious ~~
