medium spice Recipe

chilli shrimp

chilli shrimp

NewellKuvalis

Modern medical research has confirmed that shrimp has extremely high nutritional value and can enhance the body's immunity and sexual function, nourish kidney and strengthen yang, and resist premature aging. Eating fresh shrimp often (stir-fried, roasted, or stewed) and taking it with warm wine can cure diseases such as kidney deficiency, impotence, fear of cold, fatigue, and soreness of waist and knees. If a woman has little or no milk after childbirth, 500 grams of fresh shrimp meat, ground, and take it hot with rice wine, three times a day for several days, which can promote lactation. Shrimp skin has a sedative effect and is often used to treat neurasthenia and autonomic nerve dysfunction. Sea shrimps are delicious food that can provide nutrients to the brain. Sea shrimps contain three important fatty acids, which can keep people focused for a long time. <br />I've been making this spicy shrimp all the time, let's have this delicious dish today
Garlic eggplant

Garlic eggplant

FletcherSipes

This dish is simple to make, with strong garlic aroma, salty and delicious<br /><br /> The purple skin of eggplant is rich in vitamin E and vitamin P, which is unmatched by other vegetables<br /><br /> Among them, vitamin P can increase capillary elasticity and improve microcirculation<br /><br /> It has certain preventive effect on patients with hypertension, arteriosclerosis and scurvy<br /><br /> The special substance contained in eggplant fiber has the effect of lowering cholesterol
radish pieces and kimchi

radish pieces and kimchi

KirkMitchell

Radish nugget kimchi is a kind of kimchi made by cutting radishes into small pieces. Radish pieces and kimchi with a high degree of fermentation can increase appetite and form a "dream combination" with various soups such as pork rib soup. In South Korea, from the royal palace aristocrats in the past to the ordinary people, regardless of wealth, wealth, noble and humble, like to eat radish pieces and kimchi. The crispy and delicious taste, spicy and sour and slightly sweet taste stimulates people's taste buds. As a kind of kimchi that has penetrated deep into the hearts of South Korean people, radish kimchi has even reached the point where "no kimchi can be eaten without radish pieces."
diguo chicken

diguo chicken

ConcepcionHills

There are chickens that are sold in the market. Little stupid chickens wearing black stockings cost 14 yuan/catty. In these crazy prices years, the price is quite reasonable. When buying chickens, they are also given a gift to slaughter and remove their hair. The chickens raised freely have no oil in their stomachs and the meat is very tender. Today, I will satisfy my cravings with the chickens. <br /><br />Shandong people always love to eat meat in large bowls and drink alcohol. They are not subtle at all. I like this heroic way of eating. <br /><br />Diguo chicken is fried with an iron pot with ears, and dough cakes are pasted around the iron pot and baked during the stewing process. We ate the crunchy flour cakes and spicy chicken, and feast on it.