milk fragrance Recipe

Soup type meat floss bread

Soup type meat floss bread

RowanSchamberger

Very porridge, meat floss bread,<br /><br /> Take a bite, and the beauty will be in the bottom of my heart. <br /><br />The salad dressing is paired with meat floss, which is fascinating. <br /><br />Yesterday morning, I wasn't full for breakfast, so I went to Ginza and bought meat floss bread for breakfast.<br /><br /> I was a little disappointed after taking a bite. The bread was really like cold steamed buns<br /><br /> I don't know where the meat floss is produced. <br /><br /><br />As a person, we can't be lazy, let's be diligent<br /><br /> Today's meat floss bread is really delicious.
Spaghetti with bacon and egg sauce

Spaghetti with bacon and egg sauce

DaisyTromp

Root egg pasta, known in English as spaghettidecarbonara, is a pasta wrapped in a sauce made of bacon, eggs, milk and cheese powder. It has a strong Italian flavor. While traveling in Italy last Easter, I ate at a small restaurant in Rome and liked it very much. In the blink of an eye, a year has passed. How time flies. <br />The strong aroma of cheese blends well with the unique smoky flavor of bacon. Sprinkle with a little shredded black pepper and make it enjoyable. This pasta has a unique taste and seems to be far less famous than pasta with meat sauce in China, but it is still worth a try. The one I made today is a copycat version without adding cheese powder. If you have it, you must add it, the milk aroma will be stronger.
toast

toast

NewellKuvalis

Since I am lazy and feel that kneading dough is too tiring, I have created this simple and delicious toast for lazy people in my nearly a month of experience making toast.<br /> Ultra-simple toaster and oven version of delicious toast<br /> (Two 450-gram toast quantities)<br /> Ingredients: 500g high flour, 2 eggs (try to choose small eggs) 220g milk, 75g sugar, 40g butter, 4g baking powder, 4g salt<br /> Baking: Heat the oven to 180 degrees C for 30-35 minutes<br /><br /> If you don't have a bread maker, you can mix dough manually. Nothing else is different, but you're tired. I'm a super lazy person. I can save as much effort as I can cook and make bread. <br />If the oven does not have a fermentation function, you can ferment at room temperature, just cover the toast mold with a wet towel. If the weather is cold, place a hot water basin underneath. Be careful not to put water into the toast box during fermentation.