butter biscuits AlfonzoGleason I had nothing to do, so I wanted to make some snacks to eat, but I didn't know what to make. I went to the kitchen to take a look and found that there was still a bowl of butter. I remembered that I had seen the practice of butter cookies before, but the butter in the book was all butter, so I'll try it with real butter this time, haha.
Tuna fish and cheese baked potato mashed MozellKutch I like to cook and eat at home, but I have never posted pictures. This is the first time today, huh? This tuna fish and cheese baked mashed potatoes was eaten in a Japanese food place before. I like it very much and learned to cook it myself. <br />There were no photos taken during the process, only words described it.
Mushroom and chicken porridge EmilyGibson Ingredients: salt,milk,banana,chives,mushrooms,chicken,eggs,white sugar,soy sauce,ginger,cornflour,steamed bread,white pepper
Matcha cocoa milk jelly EfrenHoeger Ingredients: milk,white granulated sugar,cocoa powder,agar,matcha powder
Purple potato and honey bean toast EvalynLabadie Add condensed milk to it, and the milk aroma is full ~
Souffrey Cheesecake CristianDach I made two of this cheesecake and ate it. The heating has been turned off. The weather is not sunny. I have been too lazy to update it. When the weather is fine this year, I am in a good mood. Let's write a process ~
Chinese milk toast KennedyHarris Since I learned to make bread, I have always wanted to make bread. I used to make soup-type Hokkaido milk toast. I rarely make Chinese bread and mostly use the direct method. This time, I used Fei Juan's original recipe, and the toast I made was indeed worthy of its reputation. It smelled full of milk. I made two, and my mother and mother-in-law each gave one.
Grilled lasagna with meat sauce BrandynTerry Garfield's favorite lasagna, and I also like it very much. It was the first time I tried it myself. It was basically made according to my own taste. It was different from traditional lasagna. There was too little cheese on the top layer, which looked not very successful, but it was still very delicious.
