hot and sour Recipe

Fish fragrance

Fish fragrance

VicentaLakin

Fish fragrance is a common canal, and fish fragrance is one of the main traditional tastes. The last three countries were told that Liu Zhen Wei had taken the fragrance of fish into China. After more than 1700 hammers, in the days of the protests, Chiang Kai-shek, who was in Chongqing, added food elements to his family's diet, thereby creating a rare and delicious food from the past. The real fish fragrance is made of fish peppers. What's fish spicy? It's the live fish that throws up a few tails when they're making chili. The peppers have the special scent of the chili. The fish fragrances brought to you today have been replaced with chili peppers, which are simple and easy to operate, and are characterized by salty, spicy, and platinum。
Jealousy bean sprouts

Jealousy bean sprouts

VicentaLakin

After school, Mi-mother prepared three meals for the nano, based on kindergarten recipes, but with reference, without copying. A couple of weeks later, Mimi found out that we still had more food at home. It was also discovered that the kindergarten eats soybean sprouts once a week, and it seems that Mi-mama has not taken care of it, let alone deliberately prepared soybean sprouts for the child. This is due to mother's habits and misperceptions about food. It's always the feeling that the bean sprouts are bad and what is left of it, but there's something that can be ignored, it's a matter of degree, otherwise there's no way to live. You can have your own bean sprouts, but it's easier to be busy. Plus this little dish, the classics, the classics, the girls like it
Potato beef

Potato beef

VicentaLakin

Every year, during the season of the Buddha's handmeasure results, the mother picks up some of the bucumbers with peppers and peppers to make the sour melons, and the sour melons are delicious, whether they are fertilized or fried, especially with the sour melon, which makes beef delicious and makes food. Beef can easily get old by accident, so I'm usually chopping into meat, so it's not easy to get old, it's more delicious, and the sour smell of a pickle makes me eat more. Vegetables are the most nutritionally abundant of the melons, and diets are useful in increasing human resistance to disease. The levels of falafel protein and calcium are 2-3 times those of cucumber, vitamins and minerals are significantly higher than other melons, and are low-calorie and sodium foods, which are healthy vegetables for people with heart disease and hypertension. The sodium guacamole is frequently eaten with extended veins and pressure relief. According to the National Nutrition Institute, zinc has a greater impact on the child ' s intellectual development and often eats more zinc-containing falafés, which helps to increase mentality。