hot and sour potato silk

WestonOlson

It's a classic side dish, and it's also a dish I ate almost every day when I was a child. It's sour, spicy and delicious. Still use the practice of frying pan.

Hot and sour sun egg soup

AnjaliCorkery

When I was cooking, there would always be some thoughts that deviated from my original intention. Just like today's soup, I originally thought of cooking a pot of fresh and sweet soup, but inadvertently turned around and saw the pot of chutney behind me. Therefore, this sweet soup was pounded into hot and sour soup by me. However, the chutney added later only changed the taste of the soup. The tofu and mushrooms still maintained their own flavor, which could be regarded as a pot of gentle hot and sour soup.

Hot and sour vermicelli soup

JoyJaskolski

I tried a hot and sour vermicelli soup in a restaurant. It was very simple. There was no stock or shredded pork, but it was very delicious. After looking at the ingredients for a long time, I came back and thought about a copycat soup, which had this taste.

Hot and sour cabbage vermicelli

MargaretDoyle

Cabbage is a civilian dish. It is eaten frequently, but the variety must also become frequent. Especially in winter, the sour, spicy and hot cabbage fans are a very warm dish.

Sour soup and diced bean noodles

RiverJerde

The rain started the day before yesterday and kept going, making people extremely depressed. <br />The best way to get rid of moisture is to eat Southeast Asian food. <br />Yesterday's breakfast, the lazy version of Thai hot and sour noodle soup-sour and spicy bean noodles.

Vegetarian noodles with minced meat

BertramHoeger

A northerner married to the south. He had no choice but to make his own noodles! Open the refrigerator and only have those ingredients, so there is no choice. Friends who like them can add them according to their preferences, such as diced eggplant, diced tofu, and diced beans. Change the ketchup to tomatoes, and that will be even better!

Sour and spicy diced lotus root

GerdaWalsh

It seems that I like to eat lotus roots very much. Lotus roots come down every autumn, and it is also a very suitable season to eat lotus roots. Lotus roots are very delicious whether it is for making soup or cooking. Today's [Sour and Spicy Lotus Root Dried] has a unique flavor. It is very good for you to eat spicy food!

Braised potatoes with perilla leaves and pickles

MadelynRomaguera

When I saw Suzi leaf kimchi in the supermarket, I was very curious because I had never eaten it before, so I wanted to buy it and try it. Suzi has a very special taste. It's quite fragrant. It's really good to make kimchi. Korean kimchi is mainly sour and spicy. I like this taste, so I still like it very much! <br /><br />Look at the instructions behind, it is mentioned that you can stir-fry meat and stir-fry shredded potatoes. Because I didn't look carefully, I cut the potatoes into dices. In order to make the potatoes ripe, they were cooked. Hehe... Not to mention, after cooking, the potatoes absorbed enough flavor and were very fragrant!

Double-pepper shredded potatoes

ScottyKling

My daughter loves to eat potatoes, stir-fry, mix, boil, and stew. It is delicious no matter how to cook it. Her favorite is shredded potatoes with double pepper, which can dry out a large plate every time.

sour rice noodles

DedricO'Reilly

It may be because of the cold, and everything I eat feels tasteless. Therefore, there was no appetite. <br />It was raining and I was at home. I suddenly wanted to eat a very satisfying hot and sour powder. However, I really couldn't be bothered to go out and buy it in the rain. When I thought about it, it wasn't difficult, so I might as well do it myself. <br />So, after a few minutes of tinkling, after a bowl of fragrant hot and sour noodles was served, I didn't care that my cold had not healed yet. I ate it in a few seconds. It was so comfortable. <br />After getting up this morning, I found that my cold had mostly recovered. <br />It seems that this bowl of flour still worked! <br />The materials are simple and the operation is also very simple. MM who love this taste must give it a try. <br />After reading it, do you feel that it is very simple and easy to do? Why don't you hurry up and try it yourself?!