sweet and sour Recipe

Yogurt strawberry salad

Yogurt strawberry salad

RebekaProsacco

Strawberries are delicious, red and tender, with juicy flesh and a special strong fruit aroma. Strawberries have high nutritional value and are rich in vitamin C, which can help digestion. At the same time, strawberries can also strengthen the gums, freshen the breath, and moisturize the throat. <br />Spring strawberries and pineapples are seasonal fruits and vegetables. They are rich in multiple vitamins and can be eaten more. Eating more appropriately can enhance the body's immunity and prevent spring colds. <br />This salad helps digestion and supplements various vitamins.
Pineapple mixed silver powder

Pineapple mixed silver powder

FreddieRempel

Fruits and vegetables in spring-pineapples are rich in sugar, fat, protein, vitamin C, organic acids, malic acid and citric acid. <br />Pineapple contains almost all the vitamins needed by the human body and 16 natural minerals, and can effectively help digestion and absorption. The secret of pineapple weight loss lies in its rich juice, which can effectively acidulate fat and can be effectively combined with eating pineapple or drinking pineapple juice in food every day. <br />When pineapples are abundant in spring, you can eat more to supplement vitamins and improve your body's immunity. It has a good preventive effect on preventing spring colds.
Korean fried rice cake

Korean fried rice cake

BeverlyHilpert

I have always felt that it was delicious when looking at foreign recipes. In order to eat authentic Korean fried rice cakes, my friend bought me Korean rice cakes and Korean spicy sauce. Thinking about the red and sticky appearance of Korean rice cakes, it is actually not very beautiful. The taste is mainly sweet and sour, supplemented by spicy, which is acceptable. Therefore, this time for the ball version of Korean fried rice cakes, I did not fry the vegetables and rice cakes together because I didn't want to cook the vegetables too badly and undelicious, and also wanted to look better. I put the stir-fried vegetables and the cooked rice cakes together, and mix them well when eating. The taste is the same. The rice cakes have the taste of hot sauce. Because the vegetables have just been mixed together, most of the original flavor is still maintained. The cabbage is still crispy. I will give you a slightly modified Korean fried rice cakes. I hope you will like them!
Sizzling Japanese tofu

Sizzling Japanese tofu

MarleyJenkins

It is said that spring is getting closer and closer, but the weather is getting colder and colder. When the air conditioner is turned on, my toes are still cold. I really wanted to eat some hot dishes, but the sizzling pan purchased on Taobao arrived and I planned to make a sizzling dish. <br /><br />Newly purchased iron plates usually have a smell, so when I first used them, I poured oil on the iron plate and turned on a high fire. When I saw white smoke coming out of the iron plate, I turned it to a low fire. After three minutes, I turned off the heat and waited until the iron plate naturally cooled and cleaned it, and there was basically no taste. <br /><br />In the afternoon, in bed, the two babies squirmed in their stomachs for a long time. They were probably hungry, so they decided to make a sizzling dish with both vegetable protein and animal protein-sizzling Japanese tofu to nourish the two guys 'bodies and let them grow faster.