black pepper steak AyanaRempel Ingredients: salt,cream,butter,black sesame,lettuce,tomato,onion,broccoli,eggs,egg yolk,black pepper,salad dressing,garlic,shallot
Tomato beef brisket soup SabrynaHand Ingredients: ketchup,butter,tomato,potatoes,onion,beef brisket,water,ginger,scallion,cumin
stir-fried rice cake with celery and tomato JazmynJenkins Ingredients: rice cake,celery,tomato,fungus
Roasted beef tendon with radish HunterBarrows My husband doesn't like beef, but he still likes beef tendons. I stewed the beef tendons in advance.
Sweet and sour carrot GrahamCollier Carrots are rich in nutrients. Contains a lot of carotene. Sugar. Glucose. Starch and calcium. Phosphorus. Mineral salts such as iron. Vitamin B1B2 and other nutrients indispensable to the human body.
Sweet and sour pork JudgeRenner Ingredients: tomato sauce,salt,pineapple,pork belly,egg white,cooking wine,vinegar,sugar,color pepper,sweet potato starch
Chestnut chicken BradenVon I always love to eat chestnuts in canned chestnut chicken, but I don't have any more before I eat a few each time. It's really pitiful. It's better to make it yourself. Chicken doesn't like to be fat, chestnuts have high nutritional value, and their combination is really seamless.
