Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰
Sourfish

Sourfish

We cut the fish into pieces and then cooked it in the soup, but the frozen fish is not suitable for fish. So this time we're making the sour, we're putting the fish in the frying pan, and then we're putting it in the sour, and we're cooking for 10 minutes
Weed stubble

Weed stubble

Tomato-fish soup

Tomato-fish soup

Dad fished a couple of herbs yesterday. Let's have a fish soup. I wanted to cook fish soup, but without the fish cutter technique, my mom cut fish. Okay, tomato fish soup. Tomato soup is really good, a little sour, a little salty, fresh fish, a little appetizer. Fish can be replaced with shrimp, meatloaf, oxen rolls, all delicious。
Sourfish

Sourfish

Sour and spicy。
Pyramid peppers of spa fish

Pyramid peppers of spa fish

It's true that we're the ones who feed the people with the tea and rice
Rolling fish

Rolling fish

Strawfish meat, cut thin slices, fresh bones, softer after oil
Sourfish

Sourfish

Red weedfish

Red weedfish

Sourfish

Sourfish

Make a simple sour fish, buy a pack of sour fish, and get the fish back。
Sour soup

Sour soup

It's sour and spicy. It's for cooking fish
9 10 11 12 13 14 15 16 17 18 19 20