Congee with shredded spinach and pork slices

I came home a little late from work yesterday. So I cooked a random porridge for my baby to eat. Although it is simple, it is also nutritious!

Winter melon pork ribs soup

Winter melon pork ribs soup is a delicious soup. The main ingredients are ribs and winter melon. It tastes fresh, and the soup is clear and pleasant, cool and sweet. Winter melon has the effects of clearing heat, resolving phlegm and strengthening the stomach. This soup is most suitable for consumption in summer. It has the effects of relieving heat, swelling, diuretic, and lowering fire.

Red mushroom pork hand soup

Now is the last week of the year. After a busy year, I can finally take a good vacation and contribute without stopping. It's good to sleep in, cook, and not have to go out to give me a vacation. Only by resting well can you work well. There are still a lot of dry goods at home, and I found less than half a pack of red mushrooms. It is said that this thing is quite good. It has the effects of nourishing yin, moistening lungs, activating blood, strengthening brain, nourishing kidney and beautifying skin. I will cook it today. Add the pork fingers in the refrigerator and have red mushroom pork fingers soup. Hehe, that's okay.

White radish and Yao Zhu pork bone soup

Ingredients: salt,white radish,scallops,cooking wine,Jiang,pork bone

Fujian fried rice

The first time I ate Fujian fried rice was at a Hong Kong-style tea restaurant in Shanghai, and I left a deep impression. The second time I ate it was at a Cantonese restaurant in China Town, Liverpool, England. The same cooking, different ingredients, and the same delicious food. But prices in the UK are too high, and a meal costs more than £ 10, which is really unaffordable. But craving always has to be solved, so today I try doing it myself. The taste was very successful, and my wife said it was delicious! PS. It's delicious without selfishness ~

Old cucumber pork bone soup

Most people think that the most delicious thing about cucumbers is the "top flowers with thorns". When cucumbers are old, they will have no effect. However, Cantonese people like to use old cucumbers to make soup in summer. Why? In fact, old cucumbers are rich in fine cellulose, which can promote the excretion of rotten food in the intestines and reduce the concentration of cholesterol. The cucurbitacin it contains has anti-cancer effects, and the propanoic acid it contains can inhibit the conversion of sugar into fat, help lose weight, and has the effect of removing dampness, eliminating stagnation, and losing weight. Unexpectedly, hehe. For the old cucumbers used to make soup, you must choose melons with all yellow surfaces, so that the effect will be good.

Winter melon duck soup

Summer in Guangdong is extremely hot. In hot weather, people like to stew a pot of hot soup to clear heat and relieve heat. For example, dried vegetable pig exhibition soup, overlord flower soup and lean meat soup, watercress and kidney soup, winter melon cup and so on. For example, in the solar term of great heat, I like to stew a pot of winter melon and duck soup, which can cool off and quench my thirst, nourish yin and nourish fluids, detoxify and remove dampness. It is a good summer soup. Today, I will try to stew this soup in a non-cooker pan.

Shredded chicken porridge

I have fallen ill these days, and I simply eat without cooking. This porridge has appeared in my house many times. A few days ago, my baby fell ill and vomited. Fortunately, my baby was willing to eat some. I didn't expect that I would be infected as well. The problem should be that a neighbor's child infected it in kindergarten. I heard from my neighbors that more than a dozen people in their kindergarten vomited and had diarrhea, and two of them were teachers! Both of them have been in the hospital for more than two weeks. My children often go to play next door. They may have vomited and diarrhea when they come back from the infection. During that time, it was so pitiful to see my baby throw up! I also saw the pediatrics department twice in a row to take medicine. New Year is just a few days away. I hope the disease will get away from us soon...

Steamed loofah with Cordyceps flowers

I like the taste of steaming!!!

Fish bone and water shield porridge

I went out to eat and packed a box of fish bones (because I ran out of meat, hehe), which was very good for making porridge. Cantonese breakfast in many places has raw rolled fish slices and fish bone porridge, which is very delicious. Guangdong's raw porridge is indeed very unique, and you can put anything in it. There are preserved egg and lean meat porridge, mixed pig porridge, boat porridge, chicken porridge, fish fillet porridge, fish bone porridge, water crab porridge, etc. The ingredients are all marinated with seasonings, then use a small pot to reduce the porridge, add the ingredients, and you can eat it once cooked. It is fresh. The breakfast seller has to get up at three or four in the morning to make a pot of porridge, because a good pot of porridge is very important.