Weenie, on our side of the year, does some meat every year, because the matter isn't as rich as it is now, eats the meat several times a year, waits for the years, eats the old pigs that are raised at home, kills them so they can eat the meat. But, Mom and Dad, you can't eat all the meat in days. So, Mom and Dad, I always make the sausages with salt, develop them, eat them slowly, and then I'll help my mom with the sausages, and I'll help my mom hold the sausages in front, and sometimes I'll leave one, and then I'll get the fridges in the spring, and then the weather gets warm, and then I'll get warm, and I'll have to check my own flesh again, and I'll have to eat the pure ones, but I'll be happy to eat the sweet ones, but I'll be happy to eat the sweet ones, and I'll be happy to eat the sweet ones
I don't know how many people when they're young to eat this food and go down the river with their pants and legs, but I used to do it when I was a kid. There was a small river around the house, there were so many snails in the river, and in the summer they used to go down with their little partners to twirl the snails, and then they could grab a small basin and put it in the water for a day. It's a small bowl that looks like it's left with meat, and it's enough to make a plate of food, and it's good for the chili. Now think about it, I had a potential to eat, when I was young and could sit on a snail and pick up half a day's snail. Now that the river has dried up for years, the children have no chance to go down the river, and even if there is a river, the grandparents will not let their children near it. Although many of the stalls in the summer night market are for sale, they are not made by themselves and never dare to eat. Since it was clear that it had to be cleaned in order to be safe to eat, there was always some disquiet on the stalls, and there were still no snails on the market, so they had not been eaten for years. When she came from her mother's home, she brought a pack of frozen snails, which was so hard to find, she quickly unfrozen and cleaned. It's easy to wash it up, but it's a bit hard
FISH IS RICH IN FATS, PROTEINS, VITAMIN A, UNSATURATED FATTY ACIDS, PHOSPHORUS, CALCIUM, IRON, IODINE AND OTHER NUTRIENTS, WHICH ARE IDEAL FOODS FOR THE ELDERLY, CHILDREN AND MOTHERS. MEATY, SMOOTH FISH, NUTRITIOUS AND CARCINOGENIC, USING STEAMED COOKING METHODS TO KEEP FISH NOURISHED, WITH A FINE TASTE。