Chinese Food Recipes
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Suvere

Suvere

Have you ever lined up in a row for 20 minutes, and 35 bucks apiece feels like a lot of the suffrees in the market are the sweets of the suffres that start out as round drums, but when they get cold. Have you ever done this? It's like we're making a simple and delicious suffre cake under our first love
Hokkaido toast

Hokkaido toast

Protein coconut ball

Protein coconut ball

Coconut ball, sweet mouth, cute look. There is no complicated egg fluid distribution process, and simple zero failure is the biggest highlight of this coconut ball。
Tasty and dry cheesecake

Tasty and dry cheesecake

Early winter sun, warm. A gentle winter shines through the window and sits under the balcony with a cup of coffee, with delicious, fragrance cheese, and a free-flowing sound of music. Life is wonderful。
Coco breakfast cake

Coco breakfast cake

Tastes of cocoa, breakfast or tea。
Protein sugar

Protein sugar

The sugar-cracked version of the protein is very difficult, prefers simple, non-problematic foods, uses only protein and sugar, or lemonade, which is soaky and less soothing. It's only gonna take 10 minutes to cook for about an hour。
Chi Fung Cake

Chi Fung Cake

Vienna chocolate pancakes

Vienna chocolate pancakes

Cat tongue cookies

Cat tongue cookies

I saw a recipe for cat tongue crackers published yesterday. What I didn't know was that a very good shot and a very low failure rate
Delicious toast

Delicious toast

Old toast used to love light cream toast, but this toast needs all the proteins, the yolks we're talking about, so I fixed it up, and I replaced the main noodles with egg yolk, as great as radish, as soft as so soft, so close to the color, the yellow color after the yolk, and if you don't use all the yolk, it's white and soft as cotton. But the improved toast tastes as soft as the roses。
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