Every time you talk about being a twirl, a lot of friends talk about the same question, why my twirl breaks, my twirl falls, my twirl shrinks, my twirl falls... And all the problems that we're having together will turn this naked, unsuspecting piece of cake into an angry, crazy cake, but it will also keep a lot of people going on and on. I've also tried the formula of many people, who used the formula of the teacher of the island, who used the formula of others, from the beginning of the rule, to the current reduced version, and it's true that Tsing Fung is not as pitiful as everyone has said, but it's not, if you can't milk it, you can bake the cake, but it's almost tasteful, but it's a little low, but if you look at the hair of the protein, the speed of control, and the temperature of the oven, it's basically not blackening your face. But the rookies must be careful not to change the recipe without moving, or to have a perfect angel out of the shell without having done it, after all, every time you've accumulated experience, you can feel the success of this cake before you go into the oven。
In traditional Italian rosemary cakes, dry fruit suitable for the national population, healthy, oil-free and sugar-free, and easy to store. On the weekend of leisure, inviting three or five friends to make a Western cake in person, which is fun and delicious; production time: 40min, difficulty 4 stars, number 3 people, fit for people: set for the children and young people: regular heating of the Depp F1 oven 170, preheat 10min, bake 35min
