Potatoes are mainly used as a material for eggplants, mainly for cooking, and when they are made, they are covered in egg yolk, and they are made with bright colours. Every year after summer, the eggplant season is ripe, when the eggplant is fresh and fat, which is richer than the tomato nutrient, and is used for various cooking methods, such as burning, tungsten, steam, frying and mixing。
The bellies, also called the sungrass, are rich in nutrients, especially spring bellies, and they taste even better! There's a saying, "Spring and Hae-eating," "Eat and eat while spring!" Ribbon, rich in proteins and amino acids, suitable for use by people with hypertension, hyperlipidemia, fatty liver, chronic stomach inflammation, low stomach and diabetes
