Coconut pear

Ingredients: glutinous rice flour,Chengfen,red dates,egg white,sugar,coconut

Strawberry Dafu

Strawberry Dafu-There is a layer of soft glutinous rice skin on the outside, a little bit inside is the continuous red bean paste, and a bright strawberry on the inside. The red bean paste is only slightly sweet, but the strawberries bring a very refreshing taste and bright colors, which is extremely "cute". <br />Bring the super cute strawberry Dafu and bathe in the sun together!

Purple glutinous rice ball

Ingredients: glutinous rice flour,Chengfen,fritters,edible oil,black rice flour,black crisp

Yufurong Shaomai

I always wanted to make crystal dumplings once, but I always had a lingering fear and was afraid of breaking the skin! Last time, I tried making steamed wheat with clear flour, and it was quite successful. It's just that during the first experiment, I was afraid of breaking the skin, so I rolled the skin thick, but it still gave me a sense of accomplishment. <br />This is the second time I have done it, and I have a little confidence and am willing to try rolling it into a thinner skin, but the result is okay! But this shaomai should be a big love for children, because I added potatoes and carrot puree! Snacks are great whether it's breakfast or hiking! It turns out that after cooling down, the skin becomes more Q!

Crystal two-color steamed sale

It looks very comfortable and crystal clear.

milk yellow bun

Milk yellow bun is a Cantonese noodle dish that is very delicious. But making that stuffing is a bit troublesome. There are more materials. So I just made more at a time and put it in the refrigerator to freeze it. Just heat up a few when you want to eat. The picture below is three times the amount of this material. If you are cooking and eating it normally, you can use this material. If you want to do more, just double the amount of materials.

Steamed cake with three powder raisins

As long as your blood sugar is not high in spring, you can eat some sweet food appropriately. After metabolic transformation, you can supplement some nutrients, but it should not be excessive. <br />Today, I make a simple noodle snack that can be made at home. It is called "Raisin Three-Powder Steamed Cake". Because rice flour, glutinous rice flour and orange flour are used in it, it is called Three-Powder Steamed Cake. I was also cleaning up the miscellaneous grains. Since the quantity was not much, there were many varieties in the backlog, I had no choice but to use a few kinds of flour to make up blindly, haha! After steaming, I ate a few pieces. It felt very delicious, so I would like to introduce it to everyone. The specific practices are as follows!

Cold crystal strips

After being scalded by boiling water, the orange powder is crystal clear, pulled into small doses, and rubbed into thin strips. <br />After cooking, soak in cold water and mix with carrots and shredded cucumber. <br />The finished product has beautiful color and sour and salty taste. <br />Definitely worth a try!

Chocolate string cream

The paste is delicate and moist, and the lace and writing are smooth; it embellishes the eyes of animals with good brightness, making the animals more energetic. You can directly put it into a disposable decoration bag, and then cut a very small opening to write or pull strings at will.

Self-made decorative fruit paste

Used for surface smearing of musi cakes, cream cakes, cakes, jelly, ice cream, etc. <br />Using convenient mirror pectin can bring a bright and dazzling special effect to cake decoration!