Chinese Food Recipes
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Scratch the tea and beans

Scratch the tea and beans

Today we'll make a sweet cup of tea and two-coloured toast, beautiful colours, fresh and fresh tea, sweet and soft red beans, a fairy-like mix, colder weather, and a warm, warm stomachful tea and beans。
Pumpkin beans

Pumpkin beans

Halloween's coming, making this sweet, soft pumpkin soy breakfast bag。
Coconut bread

Coconut bread

Coconut bread is one of the popular foods. It's soft, it's rich in coconuts, it's beautiful in colour, and it's a good color。
Homemade bread

Homemade bread

Ice bread has a taste of ice cream, but it looks like a soft-smelting bread, known as ice bread。
Soup toast

Soup toast

Today we make super-soft milk toast with soup, and the finished product is super-sweet, and can be eaten by a torn strip, super-sweet, sweet and soft, delicious, breakfast with a piece of toast, with a glass of hot milk, nutritious and delicious. This square, applies 450 grams of toast。
Breakfast bread

Breakfast bread

This bread is self-formulated, and its tastes are soft and sweet, and one of the ones (some times made) prepared for tomorrow's breakfast as the staple food is very popular with the family。
Caramel and cinnamon

Caramel and cinnamon

Caramel cinnamon pie, caramel, apples, and guacamole together, with a warm stomach and a high value。
Butter sugar bread

Butter sugar bread

Today, a fragrance, fragrance sugar bread, freshly baked, soft in the outside, melted and condensed on the face of the bread, and the butter infiltrated into the bread, smelting and smelting, sweet, and strongly recommended。
Snow souffle

Snow souffle

Every month's snack souffles are made, grown-ups like to eat, make themselves, and give gifts. The point is, it's really delicious. Don't get tired of eating。
Olio's milk bar

Olio's milk bar

Olio can't finish? Make it a milk stick. Milk is so rich, kids like it。
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