Winter appetizers, some chili, promotion of blood circulation, for cold spleen, appetite, cold wind, etc. The choice is red pepper, which is not spicy, and if you like to eat spicy friends, you can choose it from the market. And with a ginger marrow, and with the beauty of the bean bean, and with onions, the taste buds increase。
THE ANCIENT WESTERNERS, WHO BELIEVED THAT THE FREQUENT EATING OF BOUQUETS HAD THE EFFECT OF SALIVATING THEIR THROATS, OPENING THEIR VOICES, EMBROIDERED THEIR LUNGS AND COUGHING, CALLED IT THE “GIFT MEDICINE” AND THE “DOCTOR OF THE POOR”. MODERN STUDIES, HOWEVER, HAVE FOUND THAT THE VEGETABLE IS RICH IN PROTEINS, CARBOHYDRATES, FOOD FIBRES, VITAMINS AND MINERALS. IT ACTS AGAINST CANCER AND CLEANS UP BLOOD VESSELS. VITAMIN K, WHICH IS RICH IN VEGETABLES, MAKES PEOPLE'S SKIN HEALTHIER; VITAMIN C, WHICH IS RICH, INCREASES LIVER DETOXIFICATION. AND ORGANIC BOUQUETS ARE BETTER THAN ORDINARY BOUQUETS. THUS, ORGANIC BOUQUETS CAN BE REGULARLY EATEN DURING THE WINTER, BOTH TO SUPPLEMENT THE BODY AND TO HELP MAINTAIN THE BODY。
