Little mustard

Little mustard

Mustard will be delicious if it's made good. Let's see how I make mustard. First, the mustard mustard mustard mustard mustard, then a little bit of salt salin, then the color changes, so that it can remove the odor; then the mustard mustard mustard mustard will be cut open, and the canopy will have to be cut apart from the leaves; and lastly, the fire will be about to blow up, the peppers and garlic will be blown up, then the hard-to-cooked pellets will be boiled, and then the crumbs will come in. But it tastes really good to have a simple quick, nutritious, good veggie in a few minutes
Soy sauce mustard fried rice

Soy sauce mustard fried rice

The mustard sister didn't get it that day. However, when she saw my mustard made of broad sausages, she said she was not angry because the mustard she wanted to eat had to be soy sauce. All right, I'll make another one for my sister on Friday. Once she eats it, she calls it delicious, and I ask her what's different. She says that the taste and taste of fried rice are completely different. That's when I told my sister that I was using organic rice without thinking about it。
Mustard fried rice

Mustard fried rice

THE SAME IS TRUE OF FOOD, “ON FEBRUARY 2 ATE MUSTARD FOOD WITHOUT SCABIES”, AND MUSTARD FOOD ON FEBRUARY 2 IS A POPULAR CUSTOM IN WENZHOU. IN THE OLD DAYS, THE POPULATION LIVED IN POVERTY, WITH A LOW LEVEL OF HEALTH AWARENESS, COUPLED WITH A LACK OF MEDICAL CARE AND MEDICINES, AND SKIN DISEASES, SUCH AS SCABIES, WERE DISPROPORTIONATELY AFFECTED AND SUSCEPTIBLE TO INFECTION. MUSTARD CONTAINS A LARGE AMOUNT OF CHLOROPHYLL AND VITAMIN C, AND IS OFTEN CONSUMED WITH VEGETABLES RICH IN CHLOROPHYLL AND VITAMIN C, WHICH IMPROVES ITS OWN IMMUNE CAPACITY AND RESISTANCE, TO THE BENEFIT OF HUMAN SKIN. THIS IS WHY IT SAYS, "ON TUESDAY, FEBRUARY, MUSTARD RICE DOESN'T HAVE SCABIES." AND OF COURSE, I'M COPYING THIS MEAL FOR A DIET, AND IT'S A FAMILY THING TO EAT, ESPECIALLY MY KIDS, NOT WANT IT。