Dandelions mixed with shredded carrots Ingredients: dandelion,carrots,vegetable oil,sesame oil,soy sauce,mature vinegar
Fried rice cake with dandelion eggs Ingredients: rice cake,dandelion,carrots,eggs,vegetable oil,soy sauce,salt
Dandelions mixed with fern Ingredients: soy sauce,salt,sesame,Bracken,dandelion,MSG,red oil,ginger,minced garlic,vinegar,sugar
Dandelions and egg dumplings Ingredients: ketchup,salt,rice,green beans,dandelion,carrots,eggs,pepper
Steamed dandelion Ingredients: salt,coriander,dandelion,minced garlic,flour,vinegar,oyster sauce,sesame oil
Dandelion Udon Noodles in Soup Although I don't like pasta, I like udon noodles very much. It tastes good whether fried or boiled. Sometimes when I get angry, I go outside the yard and pick a handful of dandelions. A simple noodle soup is a lunch.
Fried pork slices with dandelion Palate: Dandelions are chewy and have a meaty aroma, with almost no bitterness.
