stir-fried chicken with green beans Last week, LG's sister came to attend her relative's son's wedding and went to visit the grave. She brought a refrigerator full of food. It seems that she won't have to buy meat for the past few weeks. Yesterday I made a pot of chicken soup, and I used the chicken breast to stir-fry the green beans. You know how to live a life?
stir-fried green beans with ham Sometimes I often buy the same dish and cook it for one meal, but it's a little too much to cook it for two meals. Just like this green beans, I only cooked it for one meal and then I left a little bit. Later, after thinking about it, I added a pepper and a little ham, and it became another dish ~
Braised ribs with green beans Little MM likes to eat green beans and ribs. She asked me if I could stir-fry them together, but I said of course I could. So we had this braised pork ribs with green beans. However, if the two things were stewed together, the meat would be scattered when it became soft, so the timing must be good to taste delicious.
assorted pizza The first thing to do pizza is to spread the dough, and then to cook the base sauce! Encourage it with your partners.
stir-fried green beans with olive vegetables and pork floss When frying this dish, I originally wanted to fry it with oil like a restaurant. Unexpectedly, my daughter said,"Don't fly water before frying it," she wanted to poison us. Dizzled! However, green beans do need to be blanched in water to remove the toxins they contain.
Chop pepper and three vegetables Ingredients: salt,green beans,potatoes,carrots,white sugar,onion,garlic,starch,vinegar,chopped pepper
stir-fried green beans with bacon I like to eat green beans very much. They are very delicious when fried with bacon and taste very well with the rice ~ Add a few dried peppers to make it even more fragrant ~
Minced pork and green beans I usually make dry-stir-fried green beans, but when I made it, I wanted to change the method, so I didn't stir-fry the beans thoroughly. I just used this method without frying it, which was not bad.
Soft cake with shredded beans As early as a year ago, my baby didn't like to eat very much. It was quite sad for me at that time because I couldn't cook. When my baby didn't like to eat, I was really helpless. Later, I discovered that there was such a cake on a book. It looked quite easy, so I made it according to the book. It tasted very good and simple, and my baby liked it very much. So I felt a sense of accomplishment and slowly learned to cook. Hehe, a year has passed, and making things now is not the same as at that time, but such a soft cake with shredded beans is still my favorite dish.
