Chinese Food Recipes
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twice-cooked pork

twice-cooked pork

Ingredients: douchi,soy sauce,green garlic,winter bamboo shoots,pork belly,cooking wine,dried chili,garlic,peppercorns,Cabbage Bangzi
Steamed plain fish

Steamed plain fish

Ingredients: salt,winter bamboo shoots,dried mushrooms,flat fish,cooking wine,onion,Jiang,red pepper,ham
Braised fins in oyster sauce

Braised fins in oyster sauce

Ingredients: soy sauce,salt,winter bamboo shoots,mushrooms,wing root,white sugar,cooking wine,oyster sauce
Braised mutton belly in winter

Braised mutton belly in winter

Winter bamboo shoots are rich in cellulose, which can promote intestinal peristalsis, help digestion and excretion, thus playing a role in weight loss. Winter mushrooms eliminate body fat and reduce wrinkles and spots, making the skin tender and smooth. The mutton is warm and is a good ingredient for replenishing qi and blood. Especially women who have insufficient qi and blood, so eating mutton often can replenish their deficiency and recuperate.
Fried pork slices with winter bamboo shoots

Fried pork slices with winter bamboo shoots

Before the bamboo shoots break out of the soil, take advantage of the fat and tender time to dig the soil,^_^<br />The bamboo shoots under the soil are covered in a bright yellow coat, and with a gentle push, they reveal their white bodies. At this time, if you give me some meat slices and garlic leaves, it will not taste delicious
Fried rice cake with snow vegetables and winter bamboo shoots

Fried rice cake with snow vegetables and winter bamboo shoots

Ingredients: rice cake,winter bamboo shoots,potherb mustard,oil
Colorful shredded chicken

Colorful shredded chicken

Ingredients: chicken essence
Winter bamboo shoot fungus

Winter bamboo shoot fungus

Ingredients: salt,winter bamboo shoots,fungus,oil
Sauce and yellow croaker soup

Sauce and yellow croaker soup

Ingredients: winter bamboo shoots
Kung Pao Chicken

Kung Pao Chicken

Kung Pao chicken diced is a traditional and famous dish and a favorite dish among the people. Today, diced cucumber and diced bamboo shoots are used to make this dish. I believe that this unique combination will make you and your family feel satisfied.
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