Three-cup duck ElisabethWilkinson Ingredients: soy sauce,white sugar,cooking wine,ginger,soy sauce,duck leg
bitter gourd soup HollieHoeger My mother often makes this soup for me and my father at home. Now I carefully cook it for LG and BB in the future. I hope this love can be passed on. As the title, it is delicious, and can be made into soup and eaten as a dish. Kill two birds with one stone. Let's try it quickly!!
Boiled yellow duck with green pepper AshleeWolff My husband doesn't know how to eat fish, but whenever he eats home-style fish such as carp, grass carp, and male fish, he has no choice but to buy yellow ducks and order this kind of spinless fish for him to eat. <br />It is boiled rather than braised because the person at home likes to use fish soup to make rice, so there is a little more water. It is a method of braising, just to trick a man who is so thin that he will float away when the wind blows, to eat more. Just a bowl of rice.
Oyster Pancake FreddieRempel Oyster Pancake is a traditional specialty snack in Fuzhou and eastern Fujian. Round, golden in color, crispy shell and delicious filling. You can eat it alone as a snack. Oyster cakes are an ordinary snack in this old city that cannot be any more ordinary. Most people in Fuzhou regard them as a side dish for breakfast porridge. If the cake is scorched on the outside and tender on the inside, add a bowl of Ding Bian Paste (pot Bian Paste). The mouth is smooth and soft, making it unforgettable.
Fish head and radish soup OtiliaKoepp My son loved to eat fish heads, so he used the fish heads and radishes from the fish balls that day to make fish heads and radishes to make a fish head and radish soup. The creamy white fish soup is very clear and sweet
small fish cake KirkMitchell Ingredients: salt,carrots,parsley,eggs,flour,white pepper,dry starch,dragon fin meat
Crispy meatball soup MontanaHaag Tongtong, like Big Eared Tutu, likes to eat fried meatballs, but the climate in Guangdong is not suitable for eating too much fried food, so I boiled the fried meatballs into soup, which will make it less "hot". <br /><br />The method of making meatballs is based on the method in [Double Festival Celebration] Tomato Meatball Soup, but I added more sesame seeds and more chewy today, so let's serve it next.
stewed duck feet MarquesMitchell Ingredients: cooking wine,soy sauce,onion,Jiang,garlic,octagonal,sugar,cinnamon,soy sauce,geranyl,duck's paw
