Homemade ingredients

Pepper sauce

Pepper sauce

VicentaLakin

It's hot sauce again. Almost all households in Sichuan, where chili is produced, do so in a variety of ways, with bean petals (such as the famous soybean soy sauce) and with spices and without spices. In our home country, it has always been our practice to make the most natural flavour of chili sauce without any spices, bean petals and in the simplest way. The more the sauce is fragrance, the better it smells, it's an important sauce for making canals, and it's nice to make noodles。