French cuisine

French black pepper chicken with black rice

French black pepper chicken with black rice

VicentaLakin

They say that Guangxi live long, and that black rice and red rice from the village of Bama and so forth are healthy grains that our family likes. And on the day of the New Year, I sent my mother-in-law with some of them. I only wished that they would be well and well, and that we would be among the elders. Go to Maderon and buy a big bag of chicken wings, give up the bakery, take the chicken wings straight to the bone, and cook them with the Chinese-Western flavor. Join the French black pepper sauce, cook a pot of black rice, cook a cabbage, fry an egg or something, and I made a tomato tofu soup for my son, so it's easy to cook. The children are also healthy and nutritionally balanced, as confirmed by their son ' s thumbs. Record it and share it。
Five grains of seafood

Five grains of seafood

VicentaLakin

Since black rice, red rice, sorghum rice, millet rice, rough rice and so on, each meal has become groceries, and family members have not liked groceries as much as I do, sometimes asking when they can change their tastes. In order to make families fall in love with groceries, seafood meal with five grains of rice, fresh seafood, fragrance of cheese, vegetables, so attractive seafood can definitely be loved! Like pizza, rice is the classic Italian food, rice is rich, rice is fully integrated with rice, and a meal contains vegetables, seafood and cheese, and is soft and smooth
Rosemary's lasagna

Rosemary's lasagna

VicentaLakin

IN WINTER, MANY PEOPLE LIKE TO COME TO THE STREET BY NIGHT AND HAVE BARBECUES, AND NUTRITION EXPERTS WARN THAT THIS DIET IS CARCINOGENIC. IN THE COURSE OF THE BARBECUE, SOME OF THE BURNS ARE CARCINOGENIC, WHILE THE SMOKE GENERATED DURING THE BARBECUE IS WRAPPED OUTSIDE THE MEAT, AND CARCINOGENIC. AND THOSE RAW MATERIALS DON'T UNDERSTAND WHAT IT IS. THEY DON'T LET YOU EAT LAMB OR RAT MEAT. IT'S NOT SO HARD. IF YOU WANT TO BE HEALTHY, YOU'LL BE FINE. ROSEMARY IS A COMMON CONDIMENT IN THE WEST, WHICH IS THE BEST MATCH FOR LAMB, WHOSE FRAGRANCE PENETRATES INTO THE LEG OF THE SHEEP, AND CARRIES A UNIQUE AROMA ON THE LEG OF THE SHEEP, AS IF IT WERE ADDICTIVE AS IF IT WERE TO MAKE YOU DRUNK. SWEATED LAMB LEGS, FULL OF FRAGRANCE, SOFT, ELASTIC, MUSSY
French black pepper roast fish

French black pepper roast fish

VicentaLakin

I bought a wild black fish with a big head, and I got some fish for me. The baby made fish pills for the baby, three pounds for the fish, about 100 grams of meat for the baby, a small number of black fish stings, easily unstabbing meat, and the rest made this roasted fish. Because it's a bit off, the finished chart shows that the fish pieces are not complete, but 100 grams don't affect the whole fish. It's a bit more convenient today, but it's just a French black one-on-cook. Pepper roasted meat, so that even freshmen and noxy cooks could handle it easily。