mooncakes recipe
VicentaLakin
I'm tired of making mooncakes these last few days. I made $20 the day before yesterday. It was made yesterday with a bag of strawberries, only 200 grams, and if only strawberries were made, there would be only six pieces, and green bean sand, soybean strawberries, and that little bag of strawberries would make 17 mooncakes, each with strawberries, soy bean sand is not sweet, and it's just the sweetness of strawberries, and it's taken a photo while eating the moonbread, and I don't know if two moonbreads are in my belly. Hey, no one can help with the food! The moon cakes are cut open. At first glance, they look like yogurts
VicentaLakin
another mid-autumn is coming, and mid-autumn is a reunion day, but we're far from home, and we can only make mooncakes for our loved ones. when can mom and dad eat my own mooncakes? when i first found out about this moon cake, we didn't really have a cold. we didn't like moon cakes. they sounded like meat mooncakes, and we didn't have any interest. this year, when we looked at the fabric of suzy's fresh meat cakes, we realized that they were kind of like meat pies, and we decided to try them. to make them, for the first time in life, we made pig oils. the stickers on refined oils are here at http://home.meishichina.com/space-532464-do-blog-id-477714.html. the taste was really good. it was really good。
VicentaLakin
IT'S AN UPGRADED VERSION BECAUSE THIS TIME IT'S A FEW DIFFERENT THINGS THAN THE LAST FIVE-BRANCHES. IT'S ALL ADDED UP. HA HA! IT TASTES A LOT BETTER, AND IT'S WIDELY APPRECIATED BY RELATIVES AND FRIENDS. WHEN I HEAR PEOPLE SAY I'M GOOD, I'M ALWAYS SO HAPPY AND SO SUCCESSFUL. THE HEART, IT'S ALWAYS A LITTLE VANITY. LG SAYS, "YOU GIVE THEM SOMETHING TO EAT, THEY SAY IT'S GOOD! WILL THEY TELL YOU WHAT YOU'VE MADE? AND WHEN I WAS IN COLD WATER, AND THAT'S ME, LG, WHO ALWAYS LOVED TO BEAT ME UP, HE SAID THAT HE HIT ME TO MAKE ME BETTER, AND EVERY TIME I MADE HIM FOOD AND ASKED HIM IF HE WAS GOOD, HE WOULD JUST SAY, "WELL, IT'S OKAY! EVEN IF I THOUGHT I'D DO BETTER, HE WOULDN'T COMPLIMENT ME IN PERSON. WELL, I'M NOT FLATTERING YOU BECAUSE I DIDN'T DO WELL ENOUGH, SO I'LL KEEP TRYING. THE SAD THING IS, AS SOON AS HE SAW A MOON CAKE AT HOME, HE CALLED HIS FRIENDS WHO HAD FUN WITH HIM AND SAID, "WHERE IS IT? MY FAMILY HAS MOONCAKES, DO YOU WANT THEM, MY WIFE MAKES THEM, THEY'RE DELICIOUS, COME AND GET THEM WHEN YOU'RE FREE." I'M SWEATING. ALL RIGHT, BACK TO THE POINT. THIS MONTH'S PIE ADDS A NEW ONE, WHICH IS YELLOW SKIN, WHICH IS AS GOOD AS EIGHT CENTS IN THE MEATLOAF. OUR LOCAL TRADITION IS THAT WE CAN'T AFFORD TO ADD TOO MANY. THE MEAT PINE IS PINE, AND THE FINISHED PRODUCT IS NOT EASY TO SEE, BUT IT TASTES MUCH BETTER. THIS MONTH'S PIE IS WORSE THAN THE LAST ONE, AND IT'S BETTER. HA HA! THAT'S THE FUN OF DIY. PUT WHATEVER YOU WANT, WHATEVER YOU WANT, JUST HAVE FUN, NOTHING TO DO, NOTHING TO EAT。
VicentaLakin
A lot of friends like cheese. I love cheese! Its fragrance wakes up tired bodies, chews slowly in their mouths, and has an unspoken sense of happiness... It's the first time I've ever had a cheese cheesy sauna in one section, and now the moon cake is getting more and more oceanized, and even cheese cheesy has passed 15 August, invaded our traditional festival and occupied its place. But then again, it still tastes good. I'm used to traditional moon cakes, and I'll try semi-oceanized mooncakes. Screech cheese and cream, plus sweet tastes of skin, are rich and visible. And with a sweet cup of red tea, fresh tastes, enchanting colours, fragrances of fruit, you shall soon have a sweet heart and a sweet lips。
