nourishing Yin
VicentaLakin
I'm a man born with bad skin, prone to seasonal allergies, and dry skin at the beginning of spring, as if it were skin-drinking, and read Women Me and Me, the more dry the weather, the more the glued protein helps skin cells to keep water better. A pig's skin is a natural gelatin protein bank. Before, I was a pig's head and a pig's skin that I didn't eat at all, except for pork, and Mr. Nobita was good enough to buy them from the deli, and I could smell them and feel unsanitary. Then, in order to deal with every time I bought the meat in the fridge, I decided to do it myself. I didn't think Mr. Yen would appreciate it. In fact, when I learned how to make this thaw and what the whole process needs to do, I became more and more aware of why what was bought at the deli was greasy. It's really a manual job to make a thaw, and it's just a scratch on my arm. And you have to shave it more often and wash it with hot water. People in that store do these processes like us. So, if it's over, don't worry! Tuanxian, do it yourself
VicentaLakin
The weather is cold, the porridge in the breakfast recipes is becoming more frequent, a hot pot of porridge is so comfortable going out, it's been a while when porridge is cooked with a high-pressure pan, porridge, porridge in exchange for less. In particular, it is recommended that the coconut-fruit porridge, which was cooked in breakfast the previous few days, is unique to black rice, is mixed with coconut mango and raisins, has many different fragrances and tastes of soft and sweet, and feels like tropical sweet. There's a lot of bottles of canisters in my groceries. Black rice is one of the usual things. Black rice is a rare medium of rice and has a special nutritional value and is well known as “comon rice”, “polymeal rice” and “long-lived rice”. Modern analysis has shown that the nutrients of the black rice are very rich, also known as Black Goonmi, and that Zhang Zhang Zhang, the pioneer of the Sihan Silk Road, has discovered this Qimi and dedicated it to Han Wuty, the queen of Han's edifice, which has been enjoyed by successive Emperors since then, and has been famous for his long term. The nutritional and medicinal value of black rice is high and is documented in this Draft: the efficacy of renal infatuation, spleen hemorrhage and visible blood. Using it, treatments such as dizziness, anaemia, white hair and eye disease are good。
VicentaLakin
The southern part of the Arab world is the origin of figs, followed by Syria, Turkey and so on. A fig is one of the first species of fruit trees to be planted by humans and has been cultivated for nearly 5,000 years since about 3,000 BC. In the ancient Roman era, there was a sacred fig tree, which had sheltered the Roman founder, Prince Lochilles, from the pursuit of the evil witch and woodpecker, and which was later named "The Guardian God". In the ancient legends of the Mediterranean littoral countries, figs are known as “gods”, which are sacrificed for fruit. The figs have been brought into the country around Tang Dynasty for over 1,300 years. At present, with the exception of the north-east, Tibet and the Qing diaspora, there is a distribution of figs in other provinces of the country. Although widely distributed, there is little concentration, mostly sporadic. The main areas of the country are Xinjiang, Shandong, Jiangsu and Guangxi. The figs have a high nutritional value and are rich in sugar, protein, amino acid, vitamins and mineral elements. The fruit contains 18 amino acids, 8 of which are human essential amino acids. Second, figs have extremely high medicinal value. Its fruit contains a large amount of fruit and vitamins, and when it expands, it absorbs many chemicals. So when eating figs, it is possible to adsorb various harmful substances in the intestinal tract and then remove them from the body, to cleanse the intestinal tract, to promote beneficial fungus breeding, to inhibit the rise of blood sugar, to maintain normal cholesterol levels and to rapidly release toxic substances. It's a precious drug, a sexual irritation, and it cleans the lungs. The treatment of acute bronchitis, acute tonsilitis, throat fires and acute gastricitis is very effective. Modern medical research has shown that Rohango is a fruit for the prevention of hypertension, hypertension, obesity, and that Rohango contains abundant sugar, which can be used to treat diabetes and obesity。
VicentaLakin
THE PAPAYA IS A FAMILIAR FRUIT THAT NOT ONLY TASTES DELICIOUS AND SWEET, BUT ALSO SERVES HEALTH CARE AND BEAUTY. IN PAPAYAS, THERE ARE VARIOUS ENZYMES, VITAMINS (VITAMINS) AND MINERALS, WHILE THE MOST ABUNDANT VITAMINS ARE VITAMIN A, COMPOSITE VITAMIN B, VITAMIN C AND VITAMIN E. THE CONSUMPTION OF PAPAYAS HAS IMPORTANT BENEFITS FOR THE BODY: 1 IS NUTRITIOUS AND LOW CALORIE SO THAT IT CAN BE OF GREAT BENEFIT TO THOSE WHO LOSE WEIGHT; 2, PAPAYAS HELP TO CURE SKIN AND OTHER TRAUMAS; 3, PAPAYAS ARE RICH IN ANTI-INFLAMMATORY COMPOUNDS AND ARE RESISTANT TO CANCER, AND FOR PEOPLE SUFFERING FROM OSTEOPOROSIS, ARTHRITIS AND SWELLING, THEY ARE BETTER REGULARLY CONSUMED AND ARE ABLE TO PREVENT CANCER. 4 THE PAPAYA CAN ALSO CONTRIBUTE TO THE HEALTH OF THE HEAD AND HAIR, AND ITS INTAKE HELPS TO GROW THE HAIR AND PREVENTS THE SKIN OF THE HEAD (BRUSH); 5 THE PAPAYA IS ONE OF THE MOST EFFECTIVE MEANS OF DETOXIFICATION, AND MORE PAPAYA ALCOHOL CAN RELEASE TOXINS FROM THE BODY; 6 FOR PATIENTS SUFFERING FROM CONSTIPATION AND INDIGESTION, MORE PAPAYA CAN ALLEVIATE THE DISEASE。
VicentaLakin
DUCK IS THE PREFERRED FORM OF FALL MEAT, AND DUCKS ARE WATERFOWL, ARE COLD, AND ARE PARTICULARLY SUITABLE FOR HOT PEOPLE IN THE BODY, THUS ELIMINATING THE DISCOMFORT CAUSED BY HEAT. DUCK IS MOST USEFUL FOR LOW-HEAT, WEAK, DEFECATED AND EDEMA PATIENTS. THE FAT CONTENT OF DUCK MEAT IS MODERATE AND EASY TO DIGEST, BUT IT ALSO HAS THE EFFECT OF RENAL RESPIRATION AND URINATION. THE MUSHROOMS ARE POPULARLY KNOWN AS THE MOUNTAIN JANE. IT IS A FUNGUS THAT GROWS ON WOOD, TASTES GOOD, FRAGRANCES RICH IN NUTRIENTS, QUEENS RICH IN “VEGETATIVE QUEENS”, MUSHROOMS RICH IN VITAMIN B, IRON, POTASSIUM, VITAMIN D (WHICH IS CONVERTED INTO VITAMIN D AFTER SUNDOWN), ODOUR AND SEX. IT'S GOOD FOR THE BODY. MANY PEOPLE WHO COOK THIS DISH THINK THAT DUCK TASTES TOO MUCH, OR THAT IT IS TOO FAT, AND TODAY I TEACH YOU A WAY TO DEAL WITH DUCKS AND GREASYNESS。
VicentaLakin
The white food is attributed to the lungs, and the white food, however, supplements the lungs. Lily, Lotus, Silver Ear, Lotus, Almond, etc., are the preferred food for the lungs. The taste of fresh lilies is bitter, sexual and pulmonary; because of their effect on the pulmonary cough, the pacifier, etc., they become the upper part of the fall. Lily is rich in nutrients, with proteins, vitamins, carrots and special active ingredients, such as starch, sugar, fruit glue and polyalkali, which have some therapeutic effect on inhibiting the growth of cancer cells. Harleen is a treasure, Autumn is the best of the people, and the autumn air is dryer, and people are more restless. At this point, you have to eat more fresh and warm food to dry. It is rich in trace elements such as iron, calcium, plant proteins, vitamins and starch, which are clearly accelerants, drying up thirst, abetting, improving human immunity. The pear soup is more of a plumbing plumb, a good meal for the stomach, with fresh lily, lichen, and plumbing, and soup for the plum plumbing in the autumn. It has a good effect on the plumbing plumb。
VicentaLakin
The dry autumn, which is the season of subsistence, not only supplements the nutrients, but also reduces or prevents the onset of the autumn and supplements the water needed for the human body; the autumn soup should prevent the cooling and drying that is the focus of the diet. Citi-scraps in chicken soups of the ginseng worms — the same role as the principals, the ability to regenerate the venom, the effort to warm and warm; the chickens — the drying, whose nutrients are much higher than those of the common chickens, their medicinal and therapeutic effects, the ferns — the cooling of the worms, the strengthening of physical strength, energy and the memory of the brain ... The simpleness of the material, the cost of which is not much — is a good choice。
