baking Recipes

Toast with tea and beans

Toast with tea and beans

VicentaLakin

In winter spring, the air warmed with silk, and the branches with budding joy, baked a tea and red beans toast, with the greenness of spring, and even a bite felt as warm as the spring wind. The cylindrical shape makes the tea-painted toast a little bit more cute, and the 450-degree face of bread doesn't seem to be known, and the beauty of “she” was found in a moment when it opened. A circle of bean bean sprouts in it like a necklace, and it's just a glance. Without this cylindrical mold, you can use the standard 450 g toast mold. With a direct fermentation of tea and bean toast, soft and soft, and breakfast snacks。