Chinese Food Recipes
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appetizer recipes

Steamed clams with wine

Steamed clams with wine

DamienProsacco

Ingredients: butter,shallots,clams,soy sauce,rice wine,garlic cloves,dried red pepper
broad bean crispy sausage

broad bean crispy sausage

D'angeloKub

Ingredients: salt,broad bean,cooking wine,ginger,oyster sauce,Crispy sausage
Spicy mixed chicken gizzards

Spicy mixed chicken gizzards

FannieMoen

Ingredients: chicken essence
Sweet and sour smoked fish

Sweet and sour smoked fish

DominiqueLubowitz

Ingredients: soy sauce,grass carp,edible oil,vinegar,sugar
Garlic mixed with shepherd's purse

Garlic mixed with shepherd's purse

ShannonKuhic

Ingredients: chicken essence
Korean spicy radish pieces

Korean spicy radish pieces

AudreanneLubowitz

Ingredients: chicken essence
Spicy mixed tomato paste

Spicy mixed tomato paste

JaydenReichert

Ingredients: chicken essence
spicy cabbage

spicy cabbage

CorneliusSwaniawski

Ingredients: salt,pear,cabbage,leek,Jiang,garlic,chili noodles,fish sauce
stir-fried beef with pineapple and tomato

stir-fried beef with pineapple and tomato

GardnerHuels

Ingredients: ketchup,chicken essence,salt,pineapple,beef,ginger slices,pepper,white sugar,onion,olive oil
Orange-scented two-color pig skin jelly

Orange-scented two-color pig skin jelly

LynnSawayn

Ingredients: salt,pigskin,soy sauce,onion,Jiang,octagonal,cinnamon,orange peel
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