salty and fresh Recipe

Chicken Sauce

Chicken Sauce

MireilleRolfson

I chose Group C for this finals: flowers bloom and wealth, auspicious stars shine, five blessings come, and good luck. This dish is flowers bloom and wealth. This dish takes advantage of the bone-like shape of the cabbage to create a simple flower shape on the plate, and then simply embellished the flower center with saint fruit. It is simple and beautiful. The steaming method highlights the fragrance of the ingredients themselves. When paired with delicious chicken juice, the taste is light, delicious without losing the fragrance of cabbage, soft and waxy taste, and melts immediately in the mouth.
Recruiting money and treasure

Recruiting money and treasure

SageSchroeder

Pig hands, pork knuckles, etc. occupy a very important position in New Year's dishes. In Cantonese cuisine, the words "getting rich, getting rich, and soliciting wealth are all made with pig's trotters or pork knuckles, as well as hair sprouts. Therefore, every Spring Festival, the price of these things increases, and a pair of pork knuckles costs almost 100 yuan. However, the Spring Festival is still far away, so I don't need to make this lucky pork knuckle so expensive, hehe. This dish mainly uses pork knuckles, as well as Nostoc, which makes a fortune. Haha, the writing language of China is really interesting.