salty and fresh Recipe

Stewed beef brisket with red wine and tomato

Stewed beef brisket with red wine and tomato

GarlandSchulist

In the scorching summer, worm paper runs outside to lead the shift. Although he was still quite interested, he couldn't resist the wind and sun. A lot of sweating and physical exercise, coupled with the psychological aspect of always focusing on protecting the safety of the college. You can't eat or drink well. So, when you get home, you must make up for it ~~ Hehe, at this time, the brisket with rich protein content and soft taste is the best choice ~ Thus, my private dish-stewed brisket with red wine and tomato was born!
Japanese Miso soup

Japanese Miso soup

DaisyTromp

I heard that miso can help lose weight and expel toxins from the body. Friends who want to lose weight can give it a try. <br /><br />Kelp tofu can also be replaced with fish or other seafood to have a unique flavor. <br /><br />I put two and a half spoons of miso sauce as in the picture. The taste is just right, and the miso sauce itself is already very salty, so don't add salt. Add less sauce first, and you can continue to add if you feel that the taste is not enough.
MA Shi

MA Shi

NickHamill

Ma Shi is a kind of pasta food similar to cat ears. It seems that only Shaanxi people have given it this strange name. Stewed sesame food is a family snack in Guanzhong, Shaanxi Province, and is very popular especially in Xi'an and surrounding areas. Handmade hemp food has a strong taste and a strong soup. If you add your favorite seasonal vegetables to the soup, you can make a variety of patterns. Although everything is always true and it is always sesame food, wouldn't it be great to be able to change soup and vegetables according to your temperament, and to eat special sesame food!