green pepper meat TrentonMraz Ingredients: soy sauce,chicken essence,salt,green pepper,pork,cooking wine,starch,ginger
meat Dragon AniyaSchimmel Meat dragon, also known as lazy dragon, is a specialty pasta in old Beijing. <br />Roll the dough into a cake, evenly spread a layer of meat filling on it, roll it up and steam it in the pan. Serve it with a bowl of porridge when eating. The taste of Hey 11 is simply amazing.
Steaming stinky tofu with meat paste ElveraYost Ingredients: soy sauce,chicken essence,salt,pork,cooking wine,ginger,stinky tofu
noodles with soy bean paste, Beijing BlakeCollins I remember visiting Uncle Wang's house in Beijing. Uncle Wang made this authentic old Beijing bean paste noodles for me.
Noodles with mushroom and shredded pork with fried sauce ElijahJacobs Ingredients: bean paste,noodles,pakchoi,mushrooms,pork,MSG,cooking wine,salad oil,ginger,starch,diced green onion,sweet sauce,refined salt
Steamed minced meat and tofu AmayaLabadie I gave it a name. I think it sounds pretty good. Hehe, steamed minced meat and tofu. I've seen it in Food World, but I don't think it's my dish. I improved it a little bit. It's great. Recommend it to everyone.
Home-style noodles with bean paste LiaReichert Ingredients: noodles,fragrant dried,cucumber,carrots,pork belly,vegetable oil,cooking wine,sesame oil
