Silver covered with gold

BurdetteRempel

It's quite suitable for cooking for your lover during holidays! Of course, if he likes pumpkin. Hehe, the egg whites are exactly 3 left for making mango Dafu. Mix the flour and milk, fry them into pancakes on one side, and then wrap them with pumpkin puree filling. It is white on the outside and golden on the inside, like silver wrapped in gold. For this festival, let's give it a happier name! [Silver and gold]

Egg flavor potato cake

CasimirOlson

This is the snack I made today, glutinous rice with potatoes, hehe, and served with sesame brown sugar. Golden yellow, fragrant and glutinous, not bad, huh?

SP Honey Cake

VernonCormier

SP honey cake is moist and soft at the entrance. It is my favorite. <br /><br />SP is cake oil, also known as cake emulsifier or cake foaming agent. Its role is to help the oil blend into the batter without defoaming the batter, and to extend the batter's standing time. It plays an important role in the making of whole egg sponge cakes. <br /><br />To make a delicious honey cake, in addition to SP, it is more important to use good honey to produce a unique flavor with sweet fragrance and a moist and soft texture.

Rose brown sugar water

ZaneLebsack

[Rose] is also known as wandering flower and rose rose flower. When used in medicine, it is better to have a strong aromatic smell, large flowers, thick petals, and purple color. Rose flowers are warm in nature and sweet in taste and slightly bitter in taste. They enter the liver and spleen meridians and have the effects of regulating qi, relieving depression, activating blood circulation and dispelling blood stasis. <br />[Brown sugar] is used to promote blood circulation and remove blood stasis.[Rose] is also used to regulate qi and activate blood circulation. Brown sugar dissipates blood stasis, and roses dissipates qi and stasis. Drinking it frequently for women can provide health care during menstruation, relieve menstrual pain, abdominal pain, and headache. It can also beautify, beautify, and relieve depression. <br /><br />[Brown sugar] It's hot and humid. It's because of the hot and humid constitution that you can easily get angry, but if you add roses, you won't get angry. [Roses] have a clearing and nourishing effect. Drinking rose tea alone makes it a little chilly. Roses and brown sugar complement each other and also help each other.

Date paste yam cake

NealShields

Date paste yam cake is soft on the outside and sweet on the inside, and it is good for the body. It's good to make more snacks during festivals.

banana cake

StefanieGulgowski

Eating such a cake in your mouth feels warm and down-to-earth<br /><br /> It's best to use ripe bananas, so the cake will be delicious

cream birthday cake

LynnSawayn

Today is my niece's 18th birthday, so I made this cream cake specially for her. I wish her a happy birthday, come true, and progress in her studies.

Oil-free and low-sugar yogurt cake

FlorianSchulist

I've had a fire these days, and my gums are swollen and swollen. It's sad ~<br /> Don't eat anything sour and sweet,<br /> But I still want breakfast with cake and bread,<br /> So the comprehensive product was born ~<br /> Dang ~ Great [Oil-Free and Low-Sugar Yogurt Cake]<br /> The so-called oil-free really means not putting a drop of oil in it.<br /> The so-called low sugar is really only half of the sugar used.<br /> Naturally, yogurt ~<br /> Simple and simple without any modification. <br /><br />The bottom of it is very Q-bomb, I don't know why ~<br /> The top is soft and a little moist.<br /> This taste is very refreshing and definitely not greasy ~

Walnut and peach crisp

ChristinePrice

As a representative of Chinese cakes, peach crisp is already a small point that every baking enthusiast can make. <br />It is also the most self-confident pastry. As long as the ingredients are complete, it will basically succeed. <br />This time, the peach crispy made with walnut kernels will be filled with the crispy taste of walnut every bite. It is really lovable and unpalatable. <br />Walnut is a nut with high nutritional value. <br />Eating frequently can improve intelligence and brain, prolong life, enrich blood and nourish qi.

frosted peanuts

RainaO'Conner

Peanut is just a very common ingredient, but this small particle not only has high nutritional value but also has cosmetic effects. It contains vitamin E and zinc, which can help enhance memory, delay brain function decline, resist aging, and moisturize the skin. Moreover, vitamin K in peanuts has a hemostatic effect. The hemostatic effect of peanut red clothes is many times higher than that of peanuts. It has a good hemostatic effect on a variety of bloody diseases. <br />There are many ways to eat peanuts, but my favorite is frosted peanuts full of childhood memories. At that time, these were considered a relatively luxurious snack. I am always reluctant to spend the little pocket money I have. Occasionally, after school, I go to the canteen at the school gate to buy 20 to 30 cents worth of frosted peanuts. I take one and put it in my mouth. Sweet, so satisfied, so happy that my heart blooms! Now when I think about it, I can't help but smile, as if I have returned to my life and mood at that time!