sweetening Recipe

eight-treasure porridge

eight-treasure porridge

AdeliaMurphy

What impressed me when I was a child was that I was sweet and warm in the cold winter. After becoming a mother, she asked her mother for experience. Now she combines her mother's experience with her own knowledge to make sweet Laba porridge for her family to taste. The food you make is always the most delicious. <br />Laba porridge requires at least eight ingredients for its name and meaning. It can be made sweet and salty, and the ingredients can be freely chosen. I chose black rice, red rice, glutinous rice, red beans, brown rice, peanuts, red dates, and raisins. Choosing such materials mainly took into account the fact that he had insufficient blood and blood after a Caesarean section and needed to replenish blood, plus his son liked sweet foods such as raisins. Here is a general introduction to the effects of various miscellaneous grains. Black rice: nourishing all seasons; red beans: swelling and blood; peanuts: the famous fruit of longevity; red dates: anti-cancer and blood to delay aging; brown rice: has many benefits for constipation of basin blood; so I chose these eight categories. Warm eight-treasure porridge mainly focuses on replenishing blood, the production process is as follows:
Fragrant milk toast

Fragrant milk toast

DuncanSpencer

I bought a three-energy toast mold, revised it slightly with reference to Junzhi's recipe, and made milk-flavored toast once. It tasted good and had good texture. It was a relatively successful attempt. This toast milk is full of aroma and not particularly sweet, making it suitable for breakfast. However, the secondary fermentation time was very long, probably because of the cold weather. At this time, it was found that the oven with low-temperature fermentation function was easy to use.
Crispy bean paste crisp

Crispy bean paste crisp

JacquesStreich

Crispy bean paste is a small snack and an afternoon tea snack. The taste is sweet, the method is simple, and it is crispy, fragrant and delicious. It is very popular with everyone. I used the mold of Italian dumplings, and the bean paste crisp made was very beautiful. <br />The fried shortbread has a golden color and is very attractive. It is very crisp and fragrant when you take a bite. The crisp has the aroma of sesame seeds. The sweet bean paste and the crisp meringue are mixed together, which can be said to be a very perfect combination.