Homemade Northeast tofu flower

QuintonGreenfelder

My home is in Harbin, and I prefer to eat soy products. When I was a child, I often ate a bowl of soy milk and a sesame seed cake for 18 cents at Jingyu Peking University Liudao Street Xinxing Hotel! The tofu pudding made by my mother was delicious when it was poured with day lily stew. Later, there were no tofu noodles and I never ate tofu pudding at home! After work, I always feel that eating tofu pudding in the restaurant is not delicious! In the years when bean curd was popular, I could eat it okay, but I never tried making it myself. I bought wooden barrels a few days ago and decided to make Northeast tofu flowers! Haha! In an era when you can't rest assured of eating anything, in order to satisfy your cravings and be healthy, it's better to make yourself self-made. It's worth it to be clean, save money, and be cost-effective!

Simple version of cheesecake

WyattHeller

It's super simple ~~~ Anyone can do it ==

Anxin Youtiao

ArmandoNader

A few homemade fried dough sticks that are freshly cooked out of the pot, coupled with steaming soy milk and tofu pudding, you will feel a simple sense of happiness from the bottom of your heart.

Sweet and sour fried eggs

OsbaldoFunk

Ingredients: eggs,white sugar

Sweet potato tower with bean paste

SageSchroeder

Many people are reluctant to eat staple foods because of weight loss or taste problems, but everyone knows that the human body cannot live without carbohydrates. Therefore, we must find a way to make the staple foods delicious, and at the same time, we must also select materials to make it easy to make people fat. Then look at our delicious nutritious and slimming staple food-bean paste sweet potato pagoda

Grilled shrimp skewers

MyrlFunk

Ingredients: ketchup,salt,shrimp,olive oil,garlic,paprika,bamboo stick

Northeast Gabaguo

RebekaProsacco

The so-called Gabaguo dish is to put the selected ingredients and seasonings into a pressure cooker, add oil, and press on low heat to make the raw materials produce Gaba and overflow the dry aroma. Because many dishes can be made according to this method, it is called Gabaguo series dishes. <br />Because Gabaguo dishes produce gaba, there are certain requirements for the selection of raw materials. For example, vegetables and seafood with leaves are not suitable, while raw materials with less water such as meat, potatoes, and sweet potatoes are more suitable. <br />Because Gabapot dishes need to produce gaba and cannot scorch the raw materials, it is very important to control the heat. Depending on the different raw materials, generally a pressure cooker can be steamed and pressed on low heat for 10-15 minutes. <br />But you can make a ga bar without using a pressure cooker. So heat is very important.

Green bean crisp balls

ElyssaDickinson

To say that the superstars in the food industry this year are mung beans and garlic. Both of them have created the myth of "beans you play with" and "garlic you are ruthless". They have undoubtedly been elected as the best male and female protagonists in the food industry ~~<br /> Here, I want to vigorously hold mung bean MM. It clears away heat and detoxifies, cools off heat, and benefits water. It is perfect to drink it in midsummer; and its emerald green appearance is very popular. However, mung beans are cold and cold. People with deficiency of the body, deficiency of the spleen and stomach, and diarrhea should eat them carefully ~~<br /><br /> Since mung beans are so red and beneficial, let's have a healthy and delicious snack-mung bean crispy balls ~~

butter cookies

LeannMcKenzie

Ingredients: cream,eggs,flour,powdered sugar,baking powder

Cold ears

NataliaLedner

Ingredients: soy sauce,salt,coriander,Tremella,fungus,garlic,sesame oil,green onion,vinegar,sugar,chili oil,shredded carrot