Two-color plum blossom steamed buns

DaniellaSipes

It has been a year since Sister Die 'er sent me a delicious food book. I have long wanted to learn her pasta making, and finally, I achieved it this autumn.

stir-fried mushroom with leeks

KaleyLynch

In the past few years, I have met many friends. I have always felt that the Internet is so wonderful. Strangers from all over the world can become friends or even know each other through the Internet. We should cherish this fate. That day, a friend wanted to take the children to experience the three unique handicrafts of splendid hometown, and found a splendid blog in Baidu. Later, I added Q and helped a friend consult in my spare time. The day before yesterday, we met and saw their experience activities across the country. I was really envious! Children in the city are curious about everything in the countryside. They made kites and printed New Year pictures by themselves, which was very meaningful. After some visits, Liang Liang also had a deeper understanding of the three unique handicrafts in his hometown! Looking forward to National Day, friends lead the children to practice it for themselves ~

two-color curling

KathryneDare

I used to make flower rolls often, but this was the first time I made pumpkin rolls. Although they were ordinary ingredients, ordinary ingredients and added color gave me an extra temptation.

stir-fried mushrooms with vegetarian miscellaneous ingredients

ZoeLehner

After the Mid-Autumn Festival, we eat more vegetarian dishes at home. In fact, we usually eat about the same, basically one meat and two vegetarian dishes. Mushrooms are eaten a lot in my house. Children love them, so I can't help it, hehe!

stir-fried lotus root slices

LloydJacobs

Ingredients: salt,lotus root,onion,Jiang,white vinegar

Stewed tofu with fish

MarioBeier

Garfish stewed with tofu, the tofu absorbs the essence of the fish soup, making the soup fresh and the fish tender. <br />The wild fish is pure natural, pollution-free, with snow-white fish, few thorns, fat, tender and delicious. It is listed as a tonic in the Compendium of Materia Medica and has high nutritional value.

Stewed tofu with seaweed and shrimp

StephonGoyette

Kelp is rich in iodine, calcium, phosphorus, selenium and other trace elements essential to the human body. The calcium content is 10 times that of milk, and the phosphorus content is higher than all vegetables. Seaweed is also rich in vitamins such as carotene and vitamin B1. It has effects in hairdressing, preventing and treating obesity, high blood pressure, edema, arteriosclerosis, etc., so it is called "longevity dish". <br />Kelp is not only the most ideal iodine supplement food for pregnant women, but also a good food to promote baby's brain development. This is because iodine deficiency in pregnant women affects the synthesis of thyroxine in the body. If the fetus fails to obtain the necessary thyroxine, it will lead to poor brain development and low IQ. Even if enough iodine is supplemented after birth, it is difficult to correct congenital mental retardation.

Eggplant bun

VergieJohnson

I am tired of seeing the appearance of traditional steamed buns. In order to attract children, you can make the steamed buns into the shape of eggplant.

Grain Yuqian Dawotou

CassidyTurner

Elm money is the seeds of elm, because of its shape round thin such as coins, so named, but also because it is "surplus money" homonym, so there can be eaten elm money "surplus money" argument.

Big dumplings stuffed with bamboo shoots and vegetables

MollyLangworth

Ladies who love beauty are afraid of gaining weight if they eat too much meat, so try vegetarian dumplings!