Fried dogfish in batter

TeaganCassin

Deeply stimulated... I actually haven't heard several ancient poems that my son can recite... Falling behind a kid under two years old, I... I... I have to deeply review myself. Hey! Recently, I have been lazy and greedy and still don't want to make progress. Although I have somehow developed a "good habit" of buying books since my pregnancy, I feel extremely itchy if I don't buy a few of his books in a month. However, the books in the bookcase became more and more full, but the number of times they turned over was less and less, so that they didn't have the patience to read the entire book completely. Sigh... If you don't rush to catch up, you won't be laughed at by little children and directly destroy my majestic image as a mother. Let's go, starting today (or tomorrow, I have something to do today), study hard and make progress every day. What if I create another miracle of his success or something. My current state is as powerful as Popeye eating spinach. Hahaha! <br /><br /><br />When I first met this fish, I asked my mother what was the name of this ugly fish? Answer "gougang!" At that time, I had reservations about this name and always felt that what she said was definitely wrong, so I went to the supermarket to have a look. As a result, the sign of this fish in the seafood area clearly read "Dogbar Fish". <br /><br /><br /><br />"Gougang fish" is a local name in Weifang. Its scientific name is "Shaguang fish". It is a carnivorous fish that grows very fast. The fish is fine and delicious, and most of them are in the North Sea. "Food Materia Medica" records: Shaguang fish "warms the middle and nourishes qi, eats the main body of Yang, strengthens bones and bones, strengthens blood vessels...", which is very nourishing and nutritious.

Spiced boiled edamame

KieranBoyer

This summer snack that most often appears on the dining table of Shanghainese people. Recently, we are growing grass and cook a big bowl every day. When we watch soap operas in the afternoon, we eat while drinking iced drinks ~~~ It's cozy. Isn't summer just lazy?

Crystal jelly

MyrlAufderhar

Ingredients: salt,onion,Jiang,octagonal,cinnamon,geranyl,pork skin

Flavor Spiced Duck

LindaJast

Every time I cook this dish, the neighbors next door can smell the aroma ~~~~~~~ Friends who can't eat peppers can replace them with radishes or potatoes, which is a good choice.

Stewed beef

OcieKertzmann

Ingredients: soy sauce,white sugar,onion,octagonal,grass fruit,cinnamon,pepper,ginger,dried chili,geranyl,of burdock

braised pork

RuthieDoyle

The bamboo shoots I brought back from the mountains during the National Day period thought that I could keep them for a few more days if I bought them with skin. Unfortunately, the next day, they had some abnormal taste and some white juice flowed out. So I spent more than an hour with my mother peeling all the more than ten kilograms of bamboo shoots, blanching them with water and freezing them in the refrigerator. However, this preservation method could only last for a week at most, so I thought of cutting the boiled bamboo shoots into different shapes according to different methods and placing them directly in the freezer. Although it has not gone bad, it seems that the fragrance and flavor of the bamboo shoots have been much less, so try it early.

Stewed cavity bone

HarveyBrekke

Ingredients: salt,tibial,white sugar,soy sauce,onion,Jiang,vinegar,octagonal,grass fruit,soy sauce,pepper,geranyl,cumin

Spicy pettitoes

EmilyGibson

Every time I buy pig's trotters, I will go to the vegetable market to make reservations first. I will order pig's front hoof with the tendons that have not been removed. My son likes them, so it's okay to make them more expensive.

Stewed pork belly with pork toes

JakaylaLabadie

Ingredients: soy sauce,salt,pork belly,onion,Jiang,octagonal,spiced powder,water,white granulated sugar,peanut oil

Marinated duck fin

DinaGoodwin

Delicious and simple dishes for wine! I have always liked to eat stewed vegetables, but I don't know how to do it. Now that I have learned it, I don't have to go out and buy it, which is affordable! hehe