oatmeal black sesame bread

AshleyJaskolski

Delicious "steamed bread",<br /> So simple!... <br />Oatmeal black sesame bread. <br />Everyone must try it.

bearded rabbit

AbigaleLarson

Zou Jian 'an on the East Street of Tianpeng Town, Pengzhou City, started the smoked rabbit meat business in the early days of liberation. He carefully studied the ingredients and production of steamed rabbit. There are five flavors of fragrant stewed, sweet, sesame, spicy and salty. The rabbit meat has crispy skin, crisp bones, tender meat, ruddy color, fresh and fragrant taste, attractive aroma, salty light, spicy and sweet aroma. Because Zou Jian 'an had a beautiful beard, the "bearded rabbit" was named.

Dried bean curd with soy sauce

RylanGleichner

I didn't expect such a simple combination to taste so good. It has strong soy bean flavor, thick fresh and salty taste, and a slight spicy taste!

mustard belly

ShayneLarkin

I just made garlic tripe strips, and I left a small piece of pork tripe and added a cucumber to make the [mustard tripe]. It is very refreshing. I eat two tripe, hot and cold, to meet the needs of different flavors.

Japanese oil bran stewed white jade mushroom

AdityaSchuppe

Ingredients: chicken essence,salt,green vegetables,carrots,white jade mushroom,pepper,broth,sesame oil

carrot egg cake

LysanneStanton

I often come home from work and make this carrot omelet. It is simple and quick.

Grilled shrimp with mint

ElissaHerman

My son has a holiday, and he has been busy looking for summer schools for him these past few days. He has also participated in swimming and Taekwondo. He hopes to lose weight after studying. This kid eats everything well. I don't know if this is a shortcoming or an advantage. It's really a headache! <br /><br />I bought prawns on Sunday and went home to clean them and marinate them. I was forced to go to the Mall by lg. In fact, I didn't have much to buy. I came back very late. I stuffed the prawns into the oven, cooked two more dishes, and hurriedly took pictures. It was time for dinner.

Spicy seaweed shredded

JohanKoelpin

When cooking shredded seaweed, you like crispy ones, so cook them for a few minutes. Remember to quench them with cold water. My mother likes to eat soft ones. I probably cooked them over medium heat and cooked them for about 10 minutes. Ma Ma said the soft ones are easy to digest...

stir-fried double mushrooms

WillLueilwitz

Cooking this dish is super easy because I am very lazy, so the food can be simple. To put it bluntly, it's just two mushrooms fried together ~~ haha ~~

Two-color shrimp with smooth egg

EunaRodriguez

Ingredients: chicken essence,cucumber,shrimp,eggs,cooking wine,Jiang,garlic,starch,olive oil,salt