Pork floss cake roll

DejuanSchiller

No journal has been published for nearly a week. For several consecutive holidays, in addition to traveling, my family also came to my house to stay for a few days. Maybe there is no time, but the most likely reason is that I am too lazy. I haven't cooked for many days, taken photos, and I haven't written a diary. I am really lazy and even have the idea of wasting my diary. <br />Taking advantage of the good weather today, I decided to write something to fill in... First, have a wonderful afternoon tea ~~ Pork floss cake roll. My husband loves meat floss, so I chose to roll a cake with meat floss flavor this time. After it was done, my husband quickly ate one and said it was super delicious. The sweet cake is served with salty pork floss. It tastes great!

Sesame sesame cake

KyleighConsidine

The sesame paste cake made with self-ground sesame paste is covered with sesame seeds. When you take a bite, it will be crispy and pleasant, and it will be delicious.

Hong Kong-style sandstorm chicken wings

FaustinoQuitzon

When I saw some friends named the "Typhoon Shelter ××", I wanted to say a few words. In fact, there are many dishes in the Typhoon Shelter, but except for fried spicy crabs in the Typhoon Shelter, which is done in that way, other dishes in the Typhoon Shelter are not done in that way. The reason why it is called Typhoon Shelter ×× is because it comes from Typhoon Shelter. Not all the dishes in the Typhoon Shelter are fried in that way, nor are they produced by Shelter with fried garlic grains, such as sandstorm chicken wings. <br />Sandstorm chicken wings are a snack member of many Hong Kong restaurants. They are a little similar in appearance to salt-pepper chicken wings, but the taste is very different. You have to fry it until it is dry and hot enough, and it will taste crispy. Spread the garlic grains on the ground, but once you bite it down, you will have to flow out full of gravy. If you fry it until the meat is dry and firm, it will be a failure.

Coconut Mocha Cake

MarioBeier

Whatever ingredients you have at hand, you can mix them at will, and it will be a charming banquet snack. Maybe when you serve the cupcake that you only spent half an hour preparing, your female companion will marvel-your hands are so skillful.

Colonel's chicken nuggets

StephonGoyette

I wanted to eat KFC, but I didn't want to go alone and couldn't eat much, so I made a fake at home. The ketchup I bought didn't taste good, so I finally ate it dipped in Korean chili sauce ~~ It was delicious

Northern fried steamed buns

MavisDoyle

In the market in my hometown, oily buns are indispensable. The oily buns taste crispy and are popular among adults and children. If they are paired with a bowl of spicy soup, it will be really delicious in the world! The oily buns I made are a little worse than those at home because they are not crispy enough, but they are just crisp, but I still think they are very delicious.

Hong Kong-style stir-fried kway teow

KobeShanahan

Hong Kong-style Guidiao comes from Chaoshan area in Guangdong Province, with Hakka kway teow and Cantonese Guidiao. It's a bit like rice flour, but it still feels a little different in taste. <br />There are many ways to stir-fry Gui Diao, and the ingredients are of course different. This frying method and ingredients are the secret recipe of a super powerful star chef. It is not as hard as the outside name, is softer, and the rice aroma is stronger. You can grind rice noodles yourself or buy them ready-made. <br />I think the taste is very good, better than many restaurants outside, so po came up to share it with you. Friends who like Cantonese food should like it.

Soybean milk and jujube porridge

ZacharyO'Connell

Although this porridge is not as beautiful as colorful, the nutritional content is also good. Using freshly ground soy milk with jujube is very good for nourishing the blood and nourishing the stomach!

Chinese Doudan Sushi

FredVonRueden

Recently, I have been doing special topics such as Doudan, and I have to do 20 of them. Don't pat me on the brick, even if you want to pat it gently, my soul is very fragile!

Steamed egg with bean curd

EmieCronin

Ingredients: salt,eggs,pepper,sesame oil,onion,warm water,Doudan