Roasted red wine salmon

Roasted red wine salmon

Speaking of which, when I got off work yesterday<br /><br /> Come home happily<br /><br /> Mother-in-law suddenly said<br /><br /> "Oh, I forgot to collect the vegetables. Did someone steal them all?"<br /><br />(Because the time when I get off work is said to be the time when she harvest)<br /><br /> Then he hurried to the computer... <br /><br />I stood there blankly<br /><br /> Finally, a minute later, he said,"Grandma learned badly and actually stole vegetables."<br /><br /> As the saying goes, the best is better than the best<br /><br /> Please pay attention to the lettuce on the picture<br /><br /> I actually "stole" it from the vegetable field today<br /><br /> And when I stole it, I was told by the owner that it could only be a "limited edition"!!!!
fried salmon

fried salmon

Use a little salt to the salmon first and marinate it with red wine for half an hour. <br />Melt the butter in the pan and fry the salmon over medium heat to lock in the moisture. <br />Then I made a white juice. <br />Melt the butter and stir-fry the noodles over low heat. The dough is light yellow, add a little milk, and stir constantly. Be sticky and season. Salt and chicken essence. <br />Drizzle on the salmon, then sprinkle a little French chopped on the white sauce. <br />Finally, I used cucumber and carved a few words. <br />K.PHappynewyear