Porridge The beauty of trust is the beauty of the rice fragrance, which is good for rice cooking in life, and which is full of grains, solidness, cleanness of colour, luminousness and fragrance, the best of all the rice I've ever eaten. Use it to make porridge, and a husband who doesn't normally like porridge is starting to like porridge! This morning, he made his father and his son's favorite grub。
Green peppers and eggs Just five minutes to teach you how to make delicious peppers and eggs. It's not an option for guests to add food. It's a quick dish, just five minutes. It's usually a good meal
Silverfish eggs, thin porridge Breakfast is good, silverfish is good for the whole family, old and old, eggs and gravy is more traditional, silverfish is balanced, it's a change of taste, it's simple to operate
Twin pretzels A long time ago, my friends in Henan sent me their own eggs, wrapped them with mud and lime, and opened the last golden and transparent egg, like Amber, and said it was delicious to put some soy sauce on it
