The pies sold at this store smell a little different, because they smell like durians, smell like smelly, taste like sweets, some love them, some hate them. In order not to wait in line to get fresh guacamole cheesecakes, I carved them at home today. It tastes so good, and secretly tells you that we made our own guacamole cheesecakes, which are old and full of sweet, sweet, and long silks while they're hot。
Cheese is one of the vegetables we always eat, and the more popular ones have fish and eggplants, red roasted eggplants, garlic and mackerel boxes, and so on, but today, we don't smoke, we don't fry, we're going to show you a new approach, simple and delicious nutrition, and we don't have enough big eggplants。
We've been playing flour for years, we've done Western breadcake cookies, we've done Chinese buns, but we haven't even tried the pickles yet. This time I finally made a cuisine box and made noodles. There are a number of ways in the cauliflower box, hairy, hot noodles. I've seen friends make them with pasta. Noodles, by definition, are made of flour with open water, which makes the skin softer and a little bit of a tooth, and my mom's bad teeth bite up, and it's delicious. No cold noodles, no thick hair. It's not that hard, it's the first time I've done it, but nothing but ugly. It doesn't matter if it's ugly. Just make it yourself
