Fake VicentaLakin It's one of the specialty foods of the river, and it's the main food of Chengdu, which tastes hotter than hot, more expensive than the hot pot, and it's the representative of the river. If you like it, whether you want to open your own food shop or make it yourself, then you need to learn to make it。
Fish fragrance VicentaLakin Fish fragrance, hot vegetables, fish fragrance. Characteristics: red and coloury, fragrance, salty and spicy, and the smell of ginger and garlic that highlights the fish smell of food, which is made of spices。
Bloody blood VicentaLakin The blood of the river's fragrance originates from the town of Guangqing, the town of Chongqing. It's called "breathing." It's all smelly, spicy, fresh and smelly. Pork blood is the main ingredient, and the hairy cooking technique is mainly cooking, with spicy tastes. It is a special dish in Chongqing City. It is a special dish that burns the blood of the flesh and the blood of the flesh, whose reputation has led the army to the river. Spicy seductions have improved and innovated the traditional haemorrhagic boom, and its red, spicy and spicy features have continued to flourish。
The dry beans VicentaLakin Dry bean horns are a common home dish made of soy sauce, perfume, flavour and pepper pepper as a sauce. Tastes are salty, green, soft and nutritious。
Garlic mackerel VicentaLakin It's very simple for a child to eat garlic and white meat, which doesn't have to be cooked for an hour, but can be boiled in a pot for 10 minutes. It's very energy-efficient and delicious。