Shandong cuisine

Taishan tofu meatballs

Taishan tofu meatballs

PansyWunsch

Introduction to Taishan tofu meatballs:<br /><br /> The allegorical saying "Taishan tofu meatballs-eat them for two" is well known to everyone in Tai 'an. Ancient and modern pilgrims or foreign friends who have been to Mount Tai will also memorize and understand the connotation. After fried, Mount Tai tofu meatballs look like chestnut and are dipped in salt and pepper or sweet and sour sauce. The flavor is unique. All Chinese and foreign tourists enjoy tasting delicious snacks. It's a pleasure. When the main country comes to Tai 'an or foreign leaders come to Mount Tai, they all entertain distinguished guests with this delicious dish. Mount Tai tofu meatballs are well-deserved and famous snacks.
Braised yellow croaker in soy sauce

Braised yellow croaker in soy sauce

FreddieRempel

Shandong cuisine, also known as Shandong cuisine, is a representative of northern cuisine and the first of the eight major cuisines in China. <br /><br />There are many genres of China cuisine. Whether it promotes the "Four Major Cuisines","Eight Major Cuisines" or "Ten Major Cuisines", Shandong cuisine always ranks first. Generally speaking, Shandong cuisine is generally referred to as a combination of "Jiaodong cuisine" and "Jinan cuisine". Coupled with Confucian cuisine, they form a rich and colorful Shandong cuisine system. <br /><br />Most of the raw materials are seafood, livestock, vegetables, etc., preferring to sauce, onions, and garlic for seasoning. They are good at clear soup and milk soup to enhance freshness, and the salty and fresh taste is more prominent. <br /><br />Therefore, thick oil red sauce is a major feature of Shandong cuisine.
Sweet and sour fish nuggets

Sweet and sour fish nuggets

RustyHuels

Grass carp is the most common kind of fish. It tastes delicious and is rich in unsaturated fatty acids. It is beneficial to blood circulation and is a good food for cardiovascular patients. Grass carp is rich in selenium and has anti-aging and beautifying effects when eaten frequently. It also has a certain preventive and therapeutic effect on tumors; for people with thin bodies and poor appetite, grass carp meat is tender but not greasy, and can appetizing and nourishing.