Chinese Food Recipes
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Zhejiang cuisine

Osmanthus wine brewed round seeds

Osmanthus wine brewed round seeds

VicentaLakin

Steamed hairy crab

Steamed hairy crab

VicentaLakin

Oily steamed rice bamboo

Oily steamed rice bamboo

VicentaLakin

Yanduxian

Yanduxian

PriscillaLemke

Ingredients: wolfberry,coriander,spring bamboo shoots,cooking wine,pork belly,bacon
Roasted pork with dried plum vegetables

Roasted pork with dried plum vegetables

PenelopeHand

Ingredients: salt,Hawthorn,plum dried vegetables,pork belly,rock sugar,onion,tangerine peel,black pepper,octagonal,geranyl,braised soy sauce
Stewed pork lung with figs

Stewed pork lung with figs

JohnathanWeimann

Ingredients: salt,Fig,pig lung,rock sugar,tangerine peel,rice wine,ginger
Sweet and sour smoked fish

Sweet and sour smoked fish

DominiqueLubowitz

Ingredients: soy sauce,grass carp,edible oil,vinegar,sugar
stir-fried vegetable rice cake

stir-fried vegetable rice cake

KennyKshlerin

Ingredients: carrots,vegetable oil,soy sauce,salt,small potatoes,small green vegetables,Water Mill Rice Cake
Yanduxian

Yanduxian

UrsulaSchamberger

Ingredients: chicken essence
Braised small yellow croaker

Braised small yellow croaker

AmelyBode

Ingredients: salt,ginger slices,cooking wine,red pepper,scallion,braised soy sauce,small yellow croaker
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