northeast dish
GeraldineWilderman
Sometimes going to the supermarket is really confusing,<br /> It's obviously just a little green vegetable,<br /> If we had to create so many names,<br /> What rapeseed,<br /> Shanghai Qing,<br /> Fine vegetables,<br /> Mao cabbage,<br /> White-stemmed vegetables. <br /><br />Today is eating this guy called white stem vegetable. <br />Let me see how different it is when cooked and cooked. <br /><br />Oh,<br /> After burning,<br /> After tasting it,<br /> This dish has a very hard stem,<br /> Feeling old,<br /> Haha, I won the prize,<br /> I still quite like this chewy vegetable. <br />Pair it with tofu,<br /> One hard and the other soft,<br /> They are quite complementary.
EleonoreGoyette
Ingredients: soy sauce,salt,pig bones,MSG,white sugar,cooking wine,onion,Jiang,tangerine peel,oil,cinnamon,aniseed,geranyl