Stewed vermicelli with ribs and beans KatharinaWalker I didn't know the specific steps and typography when I first did it. Hehe, everyone would make do with it. Alas, when I saw others in the past, I used to click the mouse, but now I know... It's too difficult.
Stewed pork with pickled cabbage and vermicelli MargueriteRomaguera Ingredients: salt,vermicelli,sauerkraut,pork belly,soy sauce,onion,Jiang
Stewed pork and cabbage RavenO'Reilly Ingredients: salt,cabbage,pork,MSG,soy sauce,green onion,ginger,oil,pepper powder
Black chicken stewed with mushrooms WestonOlson Ingredients: soy sauce,salt,black chicken,cooking wine,Jiang,garlic,oil,aniseed
Crispy fried shrimp balls AlvertaHyatt Ingredients: salt,shrimp meat,egg white,cooking wine,bread crumbs,starch,flour,edible oil
Non-fried version of three delicacies LiaReichert I like to eat Di San Xian with special rice, but I always feel that the fried ones are not healthy enough, so I learned to make this one without frying in oil. It is also very delicious and I ate all the big plate ~
stir-fried sour beans BrianBailey Occasionally, my appetite is not very good, so I stir-fry a bowl of sour beans to make it especially appetizing. It is served with white porridge and coarse tea and rice. It feels really comfortable to eat.
Chicken stew AlecLittel Originally, I wanted to stir-fry the chicken here, but my husband insisted on stewing it here, so this dish was created.
