traditional cuisine

Soy sauce

VicentaLakin

Keep working on my mooncake pie... and red bean bean bean bean pie, which is our family's favorite and our little ones' favorite. They make their own pies, they taste fine, and they're healthy and comfortable. This time, red bean sand, fish filtrate the red bean's shell with a filtration net, with red sugar and malt sugar when they're fried, with a special taste stick, and when they're done, the little guy thinks it's chocolate powder and eats half the bowl.

A wide-range coconut macaroni

VicentaLakin

What do you want for the first mooncake? I love the color of the potato, so I bought it, and I added coconuts and a coconut. It's a week early. It's finally working. Early on August 15, the mood for Mid-Autumn Festival is getting stronger

Pineapple pie

VicentaLakin

It's almost mid-autumn, but the fish are free to make pineapple pineapples... and they're not only less oil, they're healthy, they're good, they're good, they're good。

Potato bean mooncake

VicentaLakin

This is a soft vegan moon cake - no mooncake molds, no materials for mooncakes! But still thinking about mid-Autumn, trying to eat round moon cakes on Mid-Autumn Day, but not like eating sweet mooncakes out there, trying to return to the platinum, making one of its own with the only material around it. It has no gorgeous appearance, but it has a soft heart! It's not just sweet bean sand, it's soft under its skin, it's sweet through red bean sand, it's Q bullets with potatoes. Potatoes also play the leading role in the soy sauce. Still new, encouraging, engaging, ha! PS: Red Bean Sands: http://home.meishichina.com/recipe-139404.html

♪ Hammelon pie ♪

VicentaLakin

The annual Mid-Autumn is here again, with a long tradition of eating moon cakes and drinking wine, a common holiday for Chinese people all over the country and all over the world, with a lot of importance as much as spring festivals, mid-Autumn moons, family reunions, and, of course, mooncakes. Although people now focus on health care, they rarely eat desserts, they must have a view of such a big holiday, but they must also eat a little. Today's laziness, with ready-made melon pies, saves time, not as good as your own, but as good as the one you buy。

Coconut milk, ice cream mooncake

VicentaLakin

I've always preferred broad mooncake, even though many people think it's sweet, but I've always been alone in it, even though I don't normally like to eat too sweet food, which is a special case. This year, when I was in mid-autumn, I made a lot of broad moon cakes and suddenly I wanted to make a change and try ice mooncakes. It's quite a success finding ice-coated squares on the Internet, making their own pies。

Ice mooncake

VicentaLakin

As mid-autumn approaches, we're all busy making mooncakes. It's not so much enthusiasm for making mooncakes, it's too much to resist the temptation, it's not enough to hold it down. Green is the tea flavor made of tea powder by Master Zhu, and pink is made out of cuisine, a pink color, a good taste, a good taste

Mooncake ice cream

VicentaLakin

The days of the sky are about a month ahead of reality, and in mid-August there was a series of monthly cakes coming out of Boven, my hand itching, trying to get into a oven. But after careful consideration, I stopped the idea, and baked the pit too deep to enter the oven with all kinds of molds, completely bottomless. So be careful! Without the oven, it doesn't mean you don't mind the Mid-Autumn Festival. The moon cakes are still in order. A mooncake ice cream for the Mid-Autumn pre-heating today. Speaking of mooncake ice cream, I think of the fun I had the first time I ate that Hathman family's mooncake ice cream, which I saw as an ice cream mooncake, and the stupid question that Mr. Ice cream mooncake didn't bake in it. As a result, Mr. Yan was mocked. Neither the moon cake nor the ice cream moon cake is new in form, but it's still full. Who says it's traditional moon cake for Mid-Autumn? It's good to eat dessert in the name of Mid-Autumn. And the shape and taste of ice cream moon cakes have changed more than traditional mooncakes, and they have become more popular with young people and young friends. Today's mooncake ice cream is my favorite homemade potato ice cream and black chocolate with nuts in pieces. You can trade it for your favorite ice cream, white chocolate with tea powder, blueberry powder, etc。

Lian Yong Chestnuts

VicentaLakin

No sugar-free bean yellow

VicentaLakin

I'm not sugar-free because my mother-in-law has high blood sugar and can't eat it. How many sugars can be added by the sugar-eating person according to his preference。